Tiger tacook JAJ-A55U Operating Instructions Manual page 27

Electric micom rice cooker
Table of Contents

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 1
7
Press the [Start] key.
Cooking starts.
Do not open the lid while cooking.
Note
8
Close the panel cover.
9
When cooking is complete
The Keep Warm light turns on and "0h" is displayed.
<When food is not sufficiently cooked>
When the Keep Warm light is on, press the [Hour] key
to add extra cooking time, and then press the [Start]
key.(The cooking time can be extended up to 30
minutes a maximum of 3 times.)
When food is not sufficiently cooked, do
Note
not press the [Keep Warm/Cancel] key
before adding extra cooking time. Doing
so will cause the Keep Warm light to go
out and additional cooking will not be
possible. If you pressed it accidentally,
follow the steps below.
❶Remove the inner pot and place it on a
wet towel or cloth.
❷Leave the main body lid open and cool
down the main body and the inner pot
for about 10 minutes.
❸Place the inner pot back inside the
main body.
❹Repeat the procedure from step 4 on
p.26.
<Reheating cooked rice>
If you want food that is being kept warm to be piping hot
before serving it, press the [Start] key when the Keep
Warm light is on in order to reheat that food. The
remaining reheating time is displayed and an alarm (3
long beeps) sounds when the operation is complete.
After reheating, the Keep Warm light turns on and the
elapsed Keep Warm time is displayed.
27

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents