Oven Functions - Cuisinart TOB-260 Instruction Manual

OVEN FUNCTIONS

Toasting functions – All toasting functions offer a built-in defrost option. Turn the Selector dial to select the snowflake for toasting frozen items.
Toasting Function Rack Position
Toast
Bagel
Waffle
Cooking functions – Below is a guide to the cooking functions. For more detailed information about each function see pages 8-12.
Cooking Rack
Function Position
Bake 1, 2, 3
Broil 3, 4
Roast 1, 2, 3
Pizza 1, 2
Sandwich 2
Keep Warm 1, 2, 3
Leftover 1, 2, 3
Preset Shade
3 4
3 4
3 4
Default Temp
Temp Range
350°F 150°F to 450°F
500°F Fixed temp
400°F 150°F to 450°F
450°F 350°F to 450°F
400°F 150°F to 450°F
175°F 150°F to 300°F
325°F 150°F to 450°F
Shade Range Preset Slices
1 to 7
1 to 7
1 to 7
Preset
Time
30 minutes
10 minutes
30 minutes
15 minutes ( : OFF) =
12 inch fresh pizza
15 minutes
30 minutes
20 minutes
7
Possible slices
3 - 4 1-2, 3-4, 5-6, 7-9
3 - 4 1-2, 3-4, 5-6, 7-9
3 - 4 1-2, 3-4, 5-6
Convection/Speed Recommended
Convection option
Yes Baked goods,
casseroles, bread
Yes Steaks, chops,
burgers, fish, sea-
food, top-browning
Yes Larger cuts of meat,
vegetables, chicken
Yes Pizza – both fresh
Yes Open faced
sandwiches
Yes Holds food at serving
temperature
Yes Reheats leftovers to
serving temperature
Foods
and frozen