Routine Cleaning And Maintenance Routine Cleaning And Maintenance Routine Cleaning And Maintenance Routine Cleaning And Maintenance - eka KF 610 Use And Instruction Manual

__TECNOEKA Srl_________________________________________________________ use and instruction manual _
minutes before cutting the meat so that the gravy does not come out. Before being served, the
dishes may be kept hot in the oven at minimum temperature.
Grilling Grilling - Almost all meats may be grilled, with the exception of some lean game meats and Grilling Grilling
meat loaves. Apply a little oil on the meat or fish to be cooked and always place them on the
grill - put the grill in the guides nearest or furthest from the grill heating element in proportion
to the meat, in order to avoid burning the surface and cooking the inside insufficiently. It is
useful to place a tray under the grill to collect drops of gravy and fat.
10. . . . Routine cleaning and maintenance 10 10 10 Routine cleaning and maintenance Routine cleaning and maintenance Routine cleaning and maintenance
(WARNING: (WARNING: Cut power to the appliance before every operation) Cut power to the appliance before every operation)
(WARNING: (WARNING: Cut power to the appliance before every operation) Cut power to the appliance before every operation)
Gen General cleaning Gen Gen eral cleaning - Clean the oven when it is cold. Wash enamelled parts with lukewarm eral cleaning eral cleaning
water and soap, do not use abrasive products, steel wool, or acids, which could ruin them. To
clean the steel parts, do not use products containing chlorine (sodium hypochlorite, hydrochloric
acid, etc) even if diluted. Use specific off-the-shelf products or a little hot vinegar. Rinse
thoroughly with water and dry with a soft cloth. Clean the glass door of the oven with hot
water only, and do not use rough cloths. Do not allow foods (especially acid foods such as salt,
vinegar, lemon, etc) to stagnate on the stainless steel parts, because they could deteriorate. Do
not wash the appliance with direct jets of water, because if water enters, this could limit the
appliance's safety. Do not use corrosive substances (e.g. hydrochloric acid) to clean the oven' s
support bench.
Cleaning the oven - It is good practice to clean the oven interior at the end of every day of Cleaning the oven Cleaning the oven Cleaning the oven
duty. In this way it will be easier to remove cooking residues, preventing them from burning
when the oven is next used. Clean it accurately with hot water and soap or with the appropriate
off-the-shelf products.
Cleaning the oven door - To clean the oven door thoroughly, proceed as follows: Cleaning the oven door
Cleaning the oven door Cleaning the oven door
- fully open the door;
- attach the rings "A" onto the hinge seats (Fig. 3);
- lift the door gently and withdraw it (Fig. 4).
Fig. 3 3 3 3 Fig.
Fig. Fig.
Replacing oven lamp Replacing oven lamp - Electrically switch off the appliance; unscrew the protective glass cap Replacing oven lamp Replacing oven lamp
(Fig. 5); unscrew the lamp and replace it with another lamp suitable for high temperatures
(300°C), with the following characteristics:
- Voltage 230/240 V
- Power 25 W (KF 620 – KF 622 – KF 622 GRILL); 15 W (KF 610)
- Fitting E 14
Refit the glass cap and power up the appliance.
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Fig. 4 4 4 4 Fig.
Fig. Fig.
Fig. 5 Fig. 5
Fig. 5 Fig. 5