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TRANSLATION OF ORIGINAL OPERATING AND
INSTRUCTION MANUAL
NEXT OVEN
EKF 412 NALU - EKF 423 NP – EKF 423 NUP – EKF 423 NM – EKF 423 N
EKF 423 NU - EKF 423 NUD
EKF 364 NUD – EKF 311 NUD
EKF 464 N – EKF 416 N – EKF 411 N
EKF 464.3 NGRILL – EKF 416.3 NGRILL – EKF 411.3 NGRILL
EKF 464 NUD – EKF 416 NUD – EKF 411 NUD
EKF 464 NALUD – EKF 416 NALUD – EKF 411 NALUD
EKF 464 NP – EKF 416 NP - EKF 464 NALP – EKF 416 NALP
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Related Manuals for eka EKF 412 NALU
Summary of Contents for eka EKF 412 NALU
- Page 1 TRANSLATION OF ORIGINAL OPERATING AND INSTRUCTION MANUAL NEXT OVEN EKF 412 NALU - EKF 423 NP – EKF 423 NUP – EKF 423 NM – EKF 423 N EKF 423 NU - EKF 423 NUD EKF 364 NUD – EKF 311 NUD EKF 464 N –...
- Page 3 Purpose of the product Food cooking EKF 412 NALU - EKF 423 NP – EKF 423 NUP – EKF 423 NM – EKF 423 N EKF 423 NU - EKF 423 NUD -EKF 364 NUD – EKF 311 NUD -EKF 464 N –...
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Page 4: Table Of Contents
INDEX 1. TECHNICAL SERVICE______________________________________________________________________ 6 2. INSTRUCTIONS FOR THE INSTALLER _________________________________________________________ 6 2.1 Storage __________________________________________________________________________ 6 2.2 Transportation of the appliance ______________________________________________________ 6 2.3 Unpacking the appliance ____________________________________________________________ 7 2.4 Removal of the protective film _______________________________________________________ 7 2.5 Protective film/package disposal ______________________________________________________ 7 2.6 Stand feet kit (Only 412-423 models) _________________________________________________ 7 2.7 Placement ________________________________________________________________________ 7 2.7.1 Table top oven placement _________________________________________________________ 8... - Page 5 GENERAL INFORMATION It is essential for this instruction manual to be stored together with the appliance for future referencing; in the event of misplacing it, a copy must be obtained directly from the manufacturer. This information has been prepared for your safety and that of others. Therefore, we kindly ask you to read it carefully before installing and using the appliance.
- Page 6 • Any modification to the electrical system that might be required to install the appliance must be carried out by competent personnel only. • The power supply system must be fitted with an effective earthing connection according to the regulations in force. •...
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Page 7: Technical Service
COOKING TIPS • In placing the food in the cooking chamber, maintain a space of at least 40 mm between trays in order not to excessively obstruct air circulation. • Do not use trays with sides higher than necessary: the sides form barriers that prevent hot air circulation. -
Page 8: Unpacking The Appliance
2.3 Unpacking the appliance Remove the packaging before installation. It consists of a wooden pallet supporting the appliance and a cardboard casing protecting it. Ensure the appliance has not undergone any damage during transport; otherwise immediately alert your dealer and/or carrier. 2.4 Removal of the protective film Before using the appliance accurately remove the special film protecting the stainless steel components, avoiding glue residues on the surfaces;... -
Page 9: Electrical Connection
2.7.1 Table top oven placement The appliance must be placed in a perfectly horizontal position on a table or similar support; never on the floor. To facilitate oven levelling, the feet are adjustable in height. For safety reasons it is recommended to use the specific table produced by ;... -
Page 10: Connection To The Water Mains (Prepared Models Only)
the type of connection between appliance and mains (The cable must match the features in the attached "Technical Data Sheet"). When connected, tighten the cable retainer on the back of the appliance and reassemble the left side and/or the back. 230V ~ Connect the conductor of phase (L) of the cable to the terminals of the terminal board marked with “1”, “2”... -
Page 11: Water Drain (Prepared Models Only)
2.11 Water drain (prepared models only) A drain pipe comes out of the rear of the appliance (see the attached “Technical Data Sheet”) to drain the cooking chamber. This pipe must be connected to piping with 30 mm internal diameter (DN 16) resistant to steam temperatures (90°C-100°C): avoid metal ones. -
Page 12: User Instructions
3. USER INSTRUCTIONS 3.1 Control panel Fig.4 Fig.5 Programmer knob Thermostat control knob "end of cooking" "End of cooking" programmer indicator light Thermostat control indicator light Pre-set models only: Fig.6 Fig.7 Function selector knob Humidification adjustment knob Humidifier button (Fig.8) - GRILL button (Fig.9) - Humidification indicator light Cooking time programmino - The oven is put into operation by turning the programmer knob (Fig.4) to the... -
Page 13: Multifunction
Humidity/steam quantity programming (pre-set models only) - To generate humidity/steam during oven operation (hot cooking chamber), turn the automatic humidifier knob (Fig.7) to the desired value (1 to 5). Turning the knob to the - (off) position stops the humidifier. Important - By turning the knob to positions "1"... -
Page 14: Cleaning
4. CLEANING 4.1 Manual chamber cleaning For hygienic reasons it is good practice to clean the cooking chamber on a daily basis, at the end of every day the oven is used. Correct cleaning also prevents the formation of corrosive phenomena inside the chamber, as well as preventing the danger of accidental combustion due to any grease and food residues accumulated over time. -
Page 15: Cleaning The Door
4.5 Cleaning the door The door glass inside the cooking chamber can be cleaned using the same type of degreaser used to manually clean the cooking cabinet; otherwise, a normal (non-toxic) glass cleaning product can be used. A common glass cleaner can also be used to clean the glass of the door facing outwards. In any case, you can simply use lukewarm soapy water. -
Page 16: Cleaning The External Casing
4.6 Cleaning the external casing The outer steel surfaces must be cleaned with a cloth soaked in warm soapy water or mixed with a little vinegar, they must be rinsed well and dried with a soft cloth. Should you wish to use specific products on the market, these must comply with the cleaning requirements set out in the “Information for the user”... -
Page 17: Thermal Safety Device
5.2 Thermal safety device The appliance is equipped with a (manually reset) safety thermostat, to protect against excessive and hazardous overheating which might accidentally occur inside it. If the safety thermostat is activated, the power supply to the appliance is cut off. The safety thermostat is located inside of the appliance. -
Page 18: Disposal Of The Appliance
8. DISPOSAL OF THE APPLIANCE In accordance with Directive 2012/19/EU on the disposal of waste electrical and electronic equipment, the crossed-out wheeled bin symbol on the equipment indicates that the product was placed on the market after 13 August 2015, and that at the end of its services life it must be disposed of separately from other waste. -
Page 19: Availability And Supply Of Spare Parts
Components replaced under warranty are, in turn, covered by a 6-month warranty from the shipping date, certified by the transport document issued by Tecnoeka. No-one is authorised to change the warranty terms and conditions or to issue others, neither verbal nor written. 10.