Table Of Contents - Saeco aulika SUP040 Operating Instructions Manual

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Machine Use - User Manual
CONTENTS
1 GENERAL INFORMATION ...................................... 7
1.1 Intended Use of the Machine .......................................7
1.2 How to Read the Manual..............................................7
1.4 Machine Identifi cation .................................................7
1.5 Technical Specifi cations ...............................................8
1.6 Residual Risks ..............................................................8
2 MACHINE COMPONENTS ...................................... 8
2.1 Control Panel Description ............................................9
3 USING THE MACHINE .......................................... 9
3.1 Filling the Water Tank...................................................9
3.2 Filling the Coff ee Bean Hopper ...................................10
3.3 Turning on the Machine .............................................10
3.4 Warm-up and Rinsing ................................................11
3.5 Rinse/Self-Cleaning Cycle...........................................11
3.6 Eco-friendly: Stand-by ...............................................11
3.7 Adjusting the Dispensing Spout .................................12
3.8 Coff ee Brewing ..........................................................12
3.8.1. Coff ee with coff ee beans ......................................12
3.8.2. Coff ee with pre-ground coff ee .............................12
3.9 Emptying the Coff ee Grounds Drawer .......................14
3.10 Brewing a Cappuccino ...............................................14
3.11 Latte Macchiato .........................................................15
3.12 "SPECIAL" Products ....................................................15
4 ADJUSTING THE MACHINE ................................. 17
5 CLEANING AND MAINTENANCE ........................... 18
5.1 Cleaning the Hot Water/Steam Wand .........................18
5.2 Cleaning the Coff ee Grounds Drawer ..........................18
5.3 Cleaning the Drip Tray ................................................18
5.5 Cleaning the Water Tank ............................................20
5.6 Brew Group - Weekly Cleaning ...................................20
6 MACHINE WARNINGS ........................................ 23
7 HANDLING AND STORAGE .................................. 25
7.1 Handling ....................................................................25
7.2 Storage ......................................................................25
8 INSTALLATION .................................................. 25
8.1 Safety Regulations ....................................................25
• 6 •
8.2 Stop Functions ...........................................................26
8.3 List of Accessories ......................................................26
8.3.1 List of accessories supplied ...................................26
8.3.2 List of optional accessories ...................................26
8.4 Assembly-Siting .........................................................27
8.5 Disposal of Packaging ................................................27
8.6 Filling the Water Tank.................................................27
8.7 Filling the Coff ee Bean Hopper ...................................27
8.8 Electrical Connection..................................................27
8.12 "INTENZA+" Water Filter ...........................................30
8.13 Adjusting the Coff ee Grinder ......................................32
8.15 Adjusting Brewed Products ........................................32
9 MACHINE PROGRAMMING ................................. 35
9.1 Programming Controls ...............................................35
9.2 Beverage Menu ..........................................................36
9.3 Machine Menu ...........................................................38
9.4 "STEAM" Function Activation .....................................42
10 CLEANING AND MAINTENANCE ........................... 44
10.1 Cleaning Intervals ......................................................44
10.2 Cleaning the Water Tank ............................................44
10.5 Brew Group Lubrication .............................................47
10.6 Descaling ...................................................................48
11 MACHINE DISPOSAL .......................................... 51
12 TROUBLESHOOTING .......................................... 52

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