Leg Attachment - Blodgett COS-6 Installation And Operation Manual

NOTE: These instructions are for models COS-6,
COS-101, COS-101S and COS-8E.
Legs are available in 101mm (4"), 152mm (6") or
635mm (25") lengths or low profile casters. The
152,4mm (6") legs are used on the lower section
of a double stacked unit. The 101mm (4") legs
may be used with the optional stands if additional
height is required or when mounting on a counter.
The 635mm (25") legs are used for a single oven
located on the floor.
NOTE: For safety reasons, casters must not be
used with the 635mm (25") legs.
635mm (25") Adjustable Leg
152,4mm (6") Adjustable Leg
101mm (4") Leg
Low Profile Casters
Figure 4
1. Align the threaded stud on one of the front
legs to the bolt hole located in the unit's bot-
tom corner. Turn the leg clockwise and tighten
to the nearest full turn.
2. Align the leg plate holes with the bolt holes.
Secure with the two 1/2" bolts provided.
3. Repeat the above steps with the other front
leg. If low profile casters are used, install them
with the locking casters in the front of the oven.
The rear casters do not lock. Ensure that the
locks are set on the front casters.
4. Tip the oven up on the newly installed front
legs. If casters are used, check that the locks
are set on the front casters. Repeat the above
steps for the rear legs.
5. Except for units with casters, level the oven by
screwing the adjustable feet in or out as nec-
essary.
7
Installation

Leg Attachment

Figure 5