LG MC9280XCR Owner's Manual page 38

Function Category
Sweet 7 Cherry Jam
cook
8 Rangiank
Weight Limit Utensil
1.0 kg Microwave-safe
bowl
0.8 kg Shallow glass dish
Food Temp.
Room
Ingredients
1 kg cherry
700-800 g sugar
1. Wash cherries and separate the stones.
2. Strew the sugar between the layers of cherries in a Microwave safe
bowl. Stand for 3 hours.
3. Place food on the glass tray.
4. Choose the menu and weight, press start.
5. When beep, stir. Press start to continue cooking.
Room
Ingredients
250 g white flour
150 g oil
100 g cube sugar powder
200 g black date
50 g walnut
1 teaspoon cinnamon powder
1 teaspoon cardamom
1 tablespoon pistachio
1. Add the oil and the flour to a shallow glass dish.
2. Place food on the glass tray.
3. Choose the menu and weight, press start.
4. When beep, stir. Press start to continue cooking.
5. After cooking, stand until it become cold and add cube sugar,
cinnamon and cardamom. Mix together. Then put half of the material
into a dish and add the dates and then add the remainder.
Decorate it with pistachio powder.
38
Instructions