Bosch MUC6...RU Instruction Manual page 18

en Using inserts
1. Open the lid of the appliance.
2. Fill the pan with a maximum of 1 litre of
oil. The measuring scale on the inside
of the pan can also be used to read the
quantity.
3. Put the lid on.
4. In function selection mode, select the
preparation programme [ фритюр ]
(deep frying) X "List of preparation
programmes" see page 23
5. Press button G to start the preparation
programme.
The oil is heated. Once the target
temperature is reached, an audible signal
sounds and button G flashes.
6. Fill the deep frying basket with food for
deep frying.
7. Open the lid of the appliance.
8. Place the deep frying basket in the pan
using the handle supplied and remove
the handle.
9. Do not put the lid on.
10. Press button G to start the preparation
programme.
Once the preparation programme ends, an
audible signal sounds.
11. To drain the deep-fried food, lift the deep
frying basket using the handle and hang
on the edge of the pan using the flange.
Using the steamer insert
It is necessary to use the steamer insert for
the purpose of steam-cooking vegetables,
meat and fish. The 2-part steamer insert
enables different ingredients to be steamed
separately at the same time (e.g. vegetables
in the bottom part and fish in the top part).
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MUC6-8_RU_8001018000.indb 18
Notes:
■ For the best and tastiest results, we
recommend using the suggestions in
our recipe book.
■ The steamer insert can be used with and
without the steam pressure function.
Example: Preparation programme
[ пароварка ] (steam) without steam
pressure function
W Risk of scalding!
■ Fill with water up to the mark [ 0.5 J ] at
maximum.
■ During preparation, large amounts of
steam may accumulate in the appliance.
Open the lid with care. Do not lean over
the lid of the appliance.
■ The pan and any inserts that are used
may be very hot. Always use suitable
handles or oven gloves.
1. Open the lid of the appliance.
2. Fill the pan with a maximum of 0.5 litres
of water. The measuring scale on the
inside of the pan can also be used to
read the quantity.
3. Hang the bottom part of the steamer
insert in the pan.
4. For steam-cooking different ingredients,
fill the bottom part up to the lower edge.
5. Position the top part and add additional
ingredients.
6. Put the lid on.
7. In function selection mode, select the
preparation programme [ пароварка ]
(steam) X "List of preparation
programmes" see page 23
07.03.2016 10:38:02