Door Reversal; Final Checklist - Hoshizaki Reach-In Instruction Manual

Professional series refrigerated kitchen equipment
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F. Door Reversal
This unit is provided with a cabinet design which, after being delivered to the installation
location, permits changing of the door swing from left to right or right to left. For
further details, contact your local Hoshizaki distributor or Hoshizaki Technical Support
at 1-800-233-1940.
G. Final Checklist
1) Have the legs, casters, or food cart ramp been properly installed and the unit leveled?
2) Is the unit in a site where the ambient temperature is within 45°F to 100°F (7°C to 38°C)
all year around?
3) Is there at least 4" (11 cm) clearance from side walls and 10" (25 cm) overhead
clearance for proper ventilation?
4) Have the shipping carton, tape, and packing material been removed from the unit?
Has the protective plastic film been removed from both the exterior panels and the
interior door panel?
5) Have the unit and accessories been checked for shipping damage?
6) Does the electrical connection meet all national, state, and local code and regulation
requirements? Has a proper ground been installed to the unit? Has the power supply
voltage been checked or tested against the nameplate rating?
7) Corded Units: Is the power supply a properly grounded, independent 3-prong wall
outlet?
8) Hard-Wired Units: Have all electrical connections been made?
9) Has the optional overflow pan (if applicable) been properly installed?
10) Has the lower condensate pan (RFH1-SSB-HS) been properly installed?
11) Have the refrigerant lines been checked to make sure they do not rub or touch other
lines or surfaces? Have the fan blades been checked to make sure they turn freely? Are
the compressor hold-down bolts snug?
12) Have the door handles (if applicable) been properly installed?
13) Have the shelves been properly installed?
14) Has the end user been given the instruction manual, and instructed on how to operate
the unit and the importance of the recommended periodic maintenance?
15) Has the end user been given the name and telephone number of an authorized service
agent?
16) Has the warranty card been filled out and forwarded to the factory for warranty
registration?
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