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Table of Contents
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Summary of Contents for Outback TPA101-6
- Page 1 ASSEMBLY & OPERATING INSTRUCTIONS OUTBACK COMMERCIAL Model: TPA101-6...
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Page 2: Table Of Contents
Page Table of Contents Chapter 1: Safety Information Chapter 2: Package Contents List Chapter 2: Hardware Contents List Chapter 3: Assembly Chapter 4: Leak Testing Chapter 5: Important Information Chapter 6: Gas, Regulator and Hose Chapter 7: Installation Chapter 8: Operation Chapter 9: Care and Maintenance Chapter 10: Technical Specifications Chapter 11: Troubleshooting... -
Page 3: Chapter 1: Safety Information
Safety Information WARNING For outdoor use only. Not for commercial use. • Read instructions before using the appliance. Failure to follow • instructions could result in death, serious bodily injury, and/or property loss. Warning: accessible parts may be very hot. Keep young children and •... -
Page 4: Chapter 2: Package Contents List
Package Contents List A. Firebox --------1pc. B. Cart Assembly-----1pc. C. Cooking Griddle--1pc. D. Wheel Cap------2pcs E. Wheel----2pcs F. Wheel Axle- ------1pc. G. Side Shelf Support-----2pcs. H. Swivel Caster with Brake---1pc I. Swivel Caster---------1pc. J. Grease Cup Holder----- 2pcs. K. Grease Cup----------2pcs. L. - Page 5 Assembly UNPACKING 7. Attach the wheel axle (F) through the cart CAUTION: Obtain the aid of an assistant when legs, as shown below picture, then attach the handling large or heavy grill components. two wheels (E) with two M12 nuts (CC), and attach two wheel caps (D) with two 1/4-in.
- Page 6 Assembly 9. Attach the right side shelf support (G) with six 1/4‘’ x 11. Open the latch between side shelf, left & 15mm round head screws (AA), repeat the same step right. to attach left side shelf support. Ensure all screws are secured tightly.
- Page 7 Assembly 13. Place the flame tamer (L) and gas grill cooking 15. To install the battery ( not supplied), turn the grids (M) in the firebox and secure them. Then place ignition button cap counterclockwise and remove it. the cooking griddle (C) as shown below. Insert the battery into the housing with the positive (+) terminal facing outward.
- Page 8 Assembly 13. Place the flame tamer (L) and gas grill cooking 15. To install the battery ( not supplied), turn the grids (M) in the firebox and secure them. Then place ignition button cap counterclockwise and remove it. the cooking griddle (C) as shown below. Insert the battery into the housing with the positive (+) terminal facing outward.
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Page 9: Chapter 5: Important Information
Important Information Please read these instructions carefully before assembly and use of your barbecue • Retain these instructions for future reference. • This product is for outdoors use only. Do not use indoors. • Remove plastic wrap from any part before lighting. •... -
Page 10: Chapter 6: Gas, Regulator And Hose
Gas, Regulator and Hose This barbecue can use either propane or butane or propane / butane mixed LPG (liquid petroleum gas) bottled gas. Propane bottles, will supply gas all year round, even on cold winter days. Butane bottles will supply sufficient gas in summer, but it may affect the performance of the barbecue and restrict the heat output available from the burners, particularly once the gas temperature starts to fall below +10°C. -
Page 11: Chapter 7: Installation
Installation Selecting a Location This barbecue is for outdoor use only and should be placed in a well-ventilated area, and on a safe and even surface. Never place your barbecue below ground level. Take care to ensure that it is not placed UNDER any combustible surface. The sides of the barbecue should NEVER be closer than 1metre from any combustible surface, including trees and fences and make sure that there are no heat sources near the barbecue (cigarettes, open flames, spark etc.). -
Page 12: Chapter 8: Operation
Operation Warnings •Before proceeding, make certain that you understand the IMPORTANT INFORMATION section of this manual •Your barbecue is not designed to be used with more than 50% of the cooking area as a solid plate — this includes baking dishes. Full coverage will cause excessive build-up of heat and damage the barbecue. - Page 13 Operation Grids Cooking The food on the grid is cooked by the heat produced from the flame tamer below. The natural food juices produced during cooking fall onto the flame tamer below and vaporise The subsequent rising smoke bastes the food, as it travels upwards, imparting that unique barbecued flavour.
- Page 14 Operation Fat Fires Empty and clean the grease tray (and grease cup) of food debris after each cooking session. If the barbecue is to be used for large gatherings, it will be necessary to turn off and cool the barbecue every two hours to remove food debris from the grease tray (and grease cup) and clean it out.
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Page 15: Chapter 9: Care And Maintenance
In order to extend the life and maintain the condition of your barbecue, we strongly recommend that the unit be covered when left outside for any length of time, especially during the winter months. Heavy-duty Outback® barbecue covers and other accessories are available from your local Outback® stockist. -
Page 16: Care And Maintenance
Care and Maintenance Burner Provided that they are operating correctly, in normal usage, burning off the residue after cooking will keep the burners clean. The burners should be removed and cleaned annually, or whenever heavy build-up is found, to ensure that there are no signs of blockage (debris, insects) in either the burner portholes or the primary air inlet of the burners. -
Page 17: Chapter 10: Technical Specifications
Technical Specifications Name Heat Input Burners injector Gas/Pressure Approval 1.02mm Butane:28-30 mbar Propane: 37 mbar Commercial CE0359 20.51kW 1.02mm LPG mixture:30 mbar 359CL114 0.99mm LPG mixture:37 mbar 0.91mm LPG mixture:50 mbar Gas Consumption: Main burner: 1497g/h Countries of Use: I3+ (28-30/37) BE, CH, CY, CZ, ES, FR, GB, GR, IE, IT, LT, LU, LV, PT, SK, SI I3B/P(30) BE, CY, DK, EE, FI, FR, HU, IT, LT, NL, NO, SE, SI, SK, RO, HR, TR, BG, IS LU, MT,CZ... -
Page 18: Chapter 12: Parts Diagram
Parts Diagram Important: Keep this Instruction Manual for future reference and part replacement. To make sure you obtain the correct replacement parts for your gas grill, please refer to the parts list on next page. -
Page 19: Parts List
Parts List Quantit Part # Description Part # Description Quantity Side Shelf, Left Firebox Support, Right Side Shelf Handle Rubber Stopper Side Shelf Buffer Grease Cup Holder Side Shelf Support Grease Cup Wind Shield Main Manifold Gas Grill Cooking Grid LP Regulator Flame Tamer Cart Leg, Left...
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