Delayed Timed Bake - Electrolux 30" Service Manual

Electric freestanding ranges
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Delayed Timed Bake

COOK TIME or STOP TIME controls the Time Bake operation. The automatic timer will turn the oven on and off at the time
you select. Timed bake includes convection baking and roasting (feature available with some models only).
Use caution when using the automatic timer. Use the automatic timer when cooking cured or
frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, egg, fish, meat or poultry, should
be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking
begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from
food poisoning.
To Program Oven for a Delayed Start Time and To Shut Off
Automatically: (example Bake at 350°F (176°C) for 50 minutes
finishing at 5:30)
1.
Be sure that the clock shows the correct time of day.
2.
Arrange oven rack and, if roasting or cooking a casserole, place
the food in the oven.
3.
Push Bake ; 350°F (176°C) will be displayed; BAKE and START will flash.
If a different desired baking temperature is needed use the number pads.
4.
Push Cook Time ; 0:00 will be displayed; START and COOK TIME will flash.
Enter the desired baking time using the number pads 5
baking time can be set for any amount of time from 5 minutes to 11 hours
and 59 minutes (or 23 hours and 59 minutes in the 24 hour mode).
5.
Push Stop Time ; enter the desired stop time using the number pads
5 3 0 .
6.
Push Start ; 350°, BAKE, DELAY and TIMED will be display; the BAKE.
7.
When the start time arrives the display will show the current time of
day and TIMED BAKE. The ON light will turn on and off as the oven
maintains your chosen temperature.
When the set BAKE TIME runs out:
1.
END and COOK TIME will be displayed and the oven will shut off
Automatically
2.
The control will beep 3 times.
3.
The control will then continue to beep 3 times each minute until
Cancel is pushed.
INSTRUCTIONS
PUSH
Bake
Cook
Time
0 . The
5 0
Stop
Time
5 3 0
Start
Cancel
90
DISPLAY
350°
4:00
BAKE
START
:
50
HR
START
COOK TIME
BAKE
5:30
START
TIMED
STOP TIME
350°
4:00
BAKE
TIMED
DELAY
4:40
350°
BAKE
TIMED
ON
End
COOK TIME
5:30

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