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Moisture Plus
Cooking with the Moisture
Plus function
It is normal for condensation to form
on the inside of the door during steam
injection. This will dissipate during the
course of the cooking program.
Prepare the food and place in the
oven if no preheating is required.
Select
Operating Modes
Select Moisture Plus .
The default temperature (350°F/160°C)
is displayed
The oven heating, lighting and cooling
fan will turn on.
Setting the temperature
Set the required temperature.
Confirm with OK.
Setting the number of bursts of
steam
The oven will draw in water
automatically from the water supply
and then release the steam at the
specified times. You will hear some
pumping noises during the water
intake process.
If you wish the burst of steam to be
injected into the oven automatically
after the heating-up phase, select
Automatic burst of steam
If you wish to inject one or more
bursts of steam manually at specific
times, select
1 Burst of steam
or
of steam
3 Bursts of steam
84
.
.
,
2 Bursts
.
When to add the bursts of steam
This option will only appear in the
display after you have selected 1, 2 or
3 bursts of steam.
Tip: If you have selected more than one
burst of steam, the 2nd one should be
released at least 10 minutes after
starting the program.
Manual bursts of steam
To trigger bursts of steam yourself,
select
. Set the timer to remind
Manual
yourself.
Time-controlled steam
If you want to time when to release
the bursts of steam, select
.
Controlled
Set the time for each burst of steam.
The oven will draw in water and then
release the steam at the specified
times. The time counts down as soon
as the program is started.
Confirm with OK.
Time
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