Ice Machine Operation
Operational Checks
GENERAL
Manitowoc ice machines are factory-operated and
adjusted before shipment. Normally, a newly installed ice
machine does not require any adjustment.
To ensure proper operation, always follow the
Operational Checks:
•
when starting the ice machine for the first time
•
after a prolonged out of service period
•
after cleaning and sanitizing
NOTE: Routine adjustments and maintenance
procedures outlined in this manual are not covered by
the warranty.
WATER LEVEL
The water level sensor is set to maintain the proper
water level above the water pump housing. The water
level is not adjustable.
If the water level is incorrect, check the water level probe
for damage (probe bent, etc.). Repair or replace the
probe as necessary.
3-6
ICE THICKNESS CHECK
After a harvest cycle, inspect the ice cubes in the ice
storage bin. The ice thickness probe is factory-set to
maintain the ice bridge thickness at 1/8" (3.2 mm).
NOTE: Make sure the water curtain is in place when
performing this check. It prevents water from splashing
out of the water trough.
1. Inspect the bridge connecting the cubes. It should
be about 1/8" (3.2 mm) thick.
2. If adjustment is necessary, turn the ice thickness
probe adjustment screw clockwise to increase
bridge thickness, counterclockwise to decrease
bridge thickness. Set at 1/4" gap between ice
machine and evaporator as starting point, then
adjust to achieve a 1/8" bridge thickness.
NOTE: Turning the adjustment 1/3 of a turn will change
the ice thickness about 1/16" (1.5 mm).
ADJUSTING SCREW
1/8" ICE BRIDGE THICKNESS
Ice Thickness Check
3. Make sure the ice thickness probe wire and the
bracket do not restrict movement of the probe.
Section 3
SVITP
Part Number 000002477 3/08