Summary of Contents for Falcon Professional+ FX 90 Induction G5
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USER GUIDE & INSTALLATION INSTRUCTIONS Professional+ FX 90 Induction G5...
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SLOW BAKED LEG OF LAMB METHOD 1. Preheat the oven to 220 ¡C (for a conventional oven), 200 ¡C (for a fan oven) or gas mark 7. 2. Pull the small sprigs off the rosemary branches and set aside with the garlic. 2.
Contents Before You Start... Troubleshooting Installation and Maintenance Installation Peculiar Smells Dear Installer Ventilation Safety Requirements and Regulations Personal Safety Provision of Ventilation Hob Care Location of Cooker Cooker Care Positioning the Cooker Overview Moving the Cooker The Hob Levelling The Multi-function Oven Fitting the Stability Bracket or Chain Energy Saving Panel...
1. Before You Start... DocNo.015-0306 - Introduction - Induction - Single cavity your doctor for medical advice. Thank you for buying a this cooker. It should give you many years of trouble-free cooking if installed and operated This appliance can be used by children aged from 8 correctly.
DO NOT use harsh abrasive cleaners or sharp metal the hob when it is not is use (e.g. tea towels, frying pans scrapers to clean the oven door glass since they can containing oil). scratch the surface, which may result in shattering of DO NOT place plastic or aluminium foil, or plastic the glass.
2. Overview DocNo.023-0015 - Overview - 90 induction SC - Prof+ FX Fig.2-1 Professional + FX ArtNo.273-0003 - 90IN - Prof+ annotated The induction cooker (Fig.2-1) has the following features: Fig.2-2 5 induction cooking zones A control panel A multi-function oven A storage drawer The Hob Use only pans that are suitable for induction hobs.
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The very best pans have bases that are very slightly curved Fig.2-3 up when cold (Fig.2-3). If you hold a ruler across the bottom you will see a small gap in the middle. When they heat up the metal expands and lies at on the cooking surface. Make sure that the base of the pan is clean and dry to prevent any residue burning onto the hob panel.
may still cause burns. Once the temperature has dropped to Automatic heat-up time at Power level below 60 °C the [H ] will go out. 100% (min:sec) 0:48 Automatic Heat-up, A This function is available on all of the cooking zones. It 2:24 allows rapid heating up of the element to bring the selected 3:50...
can immediately restart the Low Temperature function by Fig.2-8 A & B linked reactivating L1 or L2. Power Boost Setting, P All of the induction cooking zones have Power Boost available, activated by turning the control knob clockwise until [P ] is shown on the hob control display. Power Boost allows additional power to be made available for each of the cooking zones.
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safely thaw small items of frozen food. Fig.2-10 Table 2-3 gives a summary of the multi-function modes. ArtNo.270-0025 Proplus MF oven annotated The multi-function oven has many varied uses. We suggest you keep a careful eye on your cooking until you are familiar with each function.
(top and base heat) makes this function ideal for cooking large items that need thorough cooking, such as a large WARNING! meat roast. It is also possible to bake on two shelfs at one time, although they will need to be changed over during the Take great care when removing the divider NOT to cooking time, as the heat at the top of the oven is greater scratch the inner glass door surface.
WARNING! Fig.2-14 Take great care when removing the divider NOT to scratch the inner glass door surface. Scratches in the ArtNo.270-0026 glass can cause stress and may cause the door to fail. Proplus MF oven controls (2) Removing the Divider Make sure the cooker is cool before attempting to remove the divider.
• The ‘cook period’, which is the length of time you Fig.2-22 Fig.2-23 want the oven to cook for. ArtNo.301-0010 2BC ArtNo.301-0009 2BC • The ‘stop time’, which is the time of day you Setting the cooking time Setting the cooking timer want the oven to stop cooking.
8 seconds. ‘Of’ will appear on the display (Fig.2-28). While still holding the Timer knob turned to the clock symbol ArtNo.326-0014 - Cradle rack (Falcon) ArtNo.326-0013 - Full capacity shelf [ ], turn the Adjusting knob clockwise until the key symbol (Falcon) [ ...
Storage Fig.2-39 The bottom drawer is for storing oven trays and other cooking utensils. It can get very warm, so do not store anything in it that may melt or catch re. Never store ammable materials in the drawer. This includes paper, plastic and cloth items, such as cookbooks, plastic ware and towels, as well as ammable liquids.
3. Cooking Tips Cooking with a Multi-function Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed rmly to the back oven cooking times given are intended for a guide only. of the oven.
4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a preferred result.
5. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig.5-1 cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix di erent cleaning products – they may react together with hazardous results.
Control Panel and Oven Doors Cleaning Table Cleaners listed (Table 5-1) are available from supermarkets or Avoid using any abrasive cleaners including cream cleaners. For best results use liquid detergents. The control panel electrical retailers as stated. and control knobs should only be cleaned using a soft cloth For enamelled surfaces use a cleaner that is approved for use wrung out in clean hot soapy water –...
6. Troubleshooting Interference with and repairs to the hob by My hob is scratched unquali ed persons are not allowed. DO NOT try Always use the cleaning methods recommended in this and repair the hob as this may result in injury and guide, and make sure that the pan bottoms are smooth damage the hob.
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Oven not coming on Fig.6-1 Is the power on? If not there may be something wrong with the power ArtNo.324-0005 Oven light bulb supply. Is the cooker supply on at the isolator switch? Have you set a cooking function? The timed oven is not coming on when turned on manually Fig.6-2 Is the power on? Is the clock illuminated? If not, there...
INSTALLATION Check the appliance is electrically safe when you have nished. 7. Installation Dear Installer You will need the following equipment to complete the cooker installation satisfactorily: Before you start your installation, please complete the details • Stability bracket: If the cooker is to be supplied with gas below, so that, if your customer has a problem relating to through a flexible hose, a stability bracket or chain must your installation, they will be able to contact you easily.
INSTALLATION Check the appliance is electrically safe when you have nished. Positioning the Cooker ArtNo.092-0009 - Prof+ 90 FX Clearances #1 Fig.7-1 The diagrams show the minimum recommended distance 75 mm 75 mm from the cooker to nearby surfaces (Fig.7-1 and Fig.7-2). 650 mm The cooker should not be placed on a base.
INSTALLATION Check the appliance is electrically safe when you have nished. Removing the Drawer Fig.7-4 Pull the drawer right out. Push the ends of the plastic clips – down of the left-hand side, up on the right-hand side – to release the catches holding the drawer to the side rails (Fig.7-3).
INSTALLATION Check the appliance is electrically safe when you have nished. Fitting the Stability Bracket or Chain Fig.7-8 Unless otherwise stated, a cooker using a exible gas connector must be secured with a suitable stability device. Stability chain Suitable stability devices are shown in Fig.7-8, Fig.7-9 and Fig.7-10.
INSTALLATION Check the appliance is electrically safe when you have nished. Electrical Connection Fig.7-11 The cooker must be installed by a suitably quali ed electrician to comply with the relevant electrical regulations, and also the local electricity supply company requirements. WARNING: THE APPLIANCE MUST BE EARTHED.
INSTALLATION Check the appliance is electrically safe when you have nished. Final Checks Fig.7-13 Hob Check Check each cooking zone in turn. Be sure to use pans of the correct size and material. Oven Check Note: Make sure you have set the clock (see ‘Section 2’). ArtNo.281-0026 - Front plinth Turn on the oven(s).
8. Circuit Diagram Oven Circuit Diagram r (f) Clear boots r (f) Red boots r (f) Red boots Fan output from hob Black boots Terminal 1 on hob Terminal 2 on hob Terminal 4 on hob Terminal 5 on hob Terminal 6 on hob The connections shown in the circuit diagram are for single-phase.
Induction Hob Circuit Diagram Earth N(6) On Terminal Block N(4) On Terminal Block INDUCTION UNIT DISPLAY w/br L(2) L(3) w/br INTERFACE On Terminal Block BOARD w/br w/br w/br Code Description Code Colour w/br White or brown Left-hand front element Left-hand back element Right-hand back element Right-hand front element Centre element...
9. Technical Data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Inside base drawer of cavity. Remove the drawer. COUNTRY OF DESTINATION: GB, IE, FR, NL, BE, DE, AT, SE, LU, CH. Connections Electric 230 / 400 V 50 Hz Dimensions Overall height minimum 905 mm...
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Gas Safe registered engineer for gas appliances or an approved electrician for electrical models. CONSUMER SERVICE LINES OPEN: For a competitive quote and to arrange for a Falcon approved Monday to Thursday 8amÐ6pm engineer to attend, call Consumer Services on: 0870 789 5107.
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Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 Falcon continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible...
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