Falcon 1092 CKR Dual Fuel Deluxe User's Manual & Installation And Servicing Instructions

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1092 CKR Dual Fuel Deluxe
User's Manual
&
Installation and Servicing Instructions
U109928-02

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Table of Contents
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Summary of Contents for Falcon 1092 CKR Dual Fuel Deluxe

  • Page 1 1092 CKR Dual Fuel Deluxe User’s Manual & Installation and Servicing Instructions U109928-02...
  • Page 2: Before You Start

    Before you start... Thank you for buying the Falcon 1092 CKR cooker. It should give you many years' trouble-free cooking if installed and operated correctly. It is, therefore, important that you read this section before you start, particularly if you have not used a dual fuel cooker before.
  • Page 3 When the oven is on, DO NOT leave the oven door open for longer than necessary - otherwise, the control knobs may become very hot. Cooking high moisture content foods can create a ‘steam burst’ when the oven door is opened. When opening the oven stand well back and allow any steam to disperse.
  • Page 4: Table Of Contents

    Contents Hotplate Burners Page 5 Wok Centre Ring Page 6 The Glide Out™ Grill Page 7 The Ovens Page 8 Oven cooking guide Page 12 Cleaning your cooker Page 14 Troubleshooting Page 17 Installation Page 18 Conversion to LP Gas Page 24 Servicing Page 27...
  • Page 5: Hotplate Burners

    Hotplate Burners The drawing below each knob indicates which burner that knob controls. There is a spark ignition system that works when the knob is pressed in. Each burner also has a special safety device that stops the flow of gas if the flame Pans and kettles with concave bases or down goes out.
  • Page 6: Wok Centre Ring

    Wok Centre Ring The cradle will get very hot in use - allow plenty of time for it to cool before you pick it up. The Wok ring is designed fit the centre burner. It will not fit any of the other burner pan supports. Wok Cooking A Wok may be used for 5 traditional methods of oriental cooking: -...
  • Page 7: Using The Grill

    recommend that people with respiratory or For best results preheat for 2 minutes with the allergy problems should vacate the area for grill pan in position. After placing your food this brief period on the grill pan grid, slide in the grill carriage. Adjust the heat to suit by turning the knob.
  • Page 8: The Ovens

    The Ovens During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven. Before using for the first time, to dispel manufacturing odours turn the ovens to 230°C and run for an hour. To clear the smell make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example.
  • Page 9: Fan Oven

    good ‘all-round’ function. It may be necessary to reduce the temperature by approximately 10°C for recipes previously cooked in a conventional oven. If you wish to pre-heat the oven, wait until the indicator light has gone out before inserting the food. Fanned grilling in the oven This function operates the fan whilst the top element is on.
  • Page 10: Both Ovens

    This is perfectly normal. Please remember that all cookers vary - temperatures in your new Falcon ovens may differ to those in your previous cooker. The wire shelves should always be pushed...
  • Page 11 The Oven shelves To refit the shelf, hold it so it is slightly up at the front and rest the back of the shelf on the side wires. Push the shelf to the back of the oven There are 4 standard and then lower the front so that it is resting on oven selves and 1 the side wires.
  • Page 12: Oven Cooking Guide

    Falcon Multi-function Oven cooking guide Remember - not all functions will be suitable for all food types. The oven control settings and cooking times given are intended to be used only as a guide. Individual tastes may require the temperature to be altered to provide a preferred result.
  • Page 13 Oven Cooking chart - Conventional and full Fan oven functions Convection Oven Fan Oven Shelf Food Temperature Position Temperature Approximate Cooking Time FISH 190°C 180°C Fillets 15-20mins. 190°C 180°C Whole 10mins.per 500g + 10mins. 190°C 180°C Steaks according to thickness. ROAST MEATS Beef with bone 160°C...
  • Page 14: Cleaning Your Cooker

    Cleaning your cooker Before thorough cleaning, isolate from the electricity supply. Remember to switch on the electricity supply before use. Check burner ports are not blocked. If blockage Never use paint solvents, washing soda, occurs, remove stubborn particles using a caustic cleaners, biological powders, bleach, piece of fuse wire.
  • Page 15: Control Panel And Oven Doors

    For each side, support the side rail with one a dry cloth. The oven doors should only be hand and with the other hand lift the frame up cleaned with a soft cloth wrung out in clean and out of the side clips. hot soapy water.
  • Page 16: Moving Your Cooker

    Moving your cooker Do not move the oven by pulling the handrail, door handles or knobs. Switch off the electricity supply. The cooker is heavy; two people may be required to move it. The cooker is fitted with one roller at the front and two at the back.
  • Page 17: Troubleshooting

    Troubleshooting A dish of water when placed on the shelf should be the same depth all over. (For example, if it is deeper at the back, then the Steam is coming from the oven back of the cooker should be raised up or the When cooking foods with a high water front lowered).
  • Page 18: Installation

    Installation In the Republic of Ireland:- The installation must be carried out by a Competent Person and installed in accordance with the current Dear Installer edition of I.S.813 “Domestic Gas Installations”, the current Before you start your installation, please Building Regulations and reference should be made to the current ETCI rules for electrical installation.
  • Page 19: Positioning The Cooker

    You will need the following equipment to complete the cooker installation satisfactorily STABILITY BRACKET If the cooker is to be supplied with gas through a flexible hose, a stability bracket or chain must be fitted. These are not supplied by with the cooker but are available at most builders’...
  • Page 20: Moving The Cooker

    600mm Lift up the ends of the plastic clips (one each side) to 130mm min release the catches holding the drawer to the side runners and at the same time pull the drawer forward and away from the side runners. For safety’s sake push A clearance of 130mm is required if the cooker is near a the drawer runners back out of the way.
  • Page 21: Gas Connection

    into position. Take care not to damage the power cable. Push the cooker close to its final position, leaving just enough space to get behind it. Conversion to LP If the appliance is to be converted to LP gas do the conversion at this point.
  • Page 22: Pressure Testing

    The hose should be fitted so that both inlet and outlet connections are vertical so that the hose hangs downwards in a ‘U’ shape. For Natural Gas the flexible hose must be in accordance with B.S.669. For LP Gas it should be capable of 50mbar pressure, 70C temperature rise and carry a red stripe, band or label.
  • Page 23: Door Adjustment

    Flue Remove the four screws on grill flue that are fixed to the appliance and the two screws that are fixed to the removable flue. Offer the removable flue up to the appliance as diagram ensuring that the removable flue bottom flange is inside the fixed flue.
  • Page 24: Conversion To Lp Gas

    SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Conversion to LP Gas Retighten the hinge screws. Effect of hinge adjustment – exaggerated for clarity Servicing - warning This conversion must be performed by a competent person.
  • Page 25 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. If you have lifted up the hotplate then carefully replace it taking care not to damage or displace the ignition electrodes or flame safety probes (arrowed) and replace the fixing screws.
  • Page 26 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Reassembly LP Gas The Outer Burners Centre burner Replace the smaller rings on the outer burners. The very small ring is for the right hand front burner. If you are converting to LP Gas the burner ring in Screw in the hexagon headed venturis but to make...
  • Page 27 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. base of cook top burner bottom of burner head Refit the pan supports. Reassemble in reverse order. Stick on label Stick the appropriate label on to the data badge to indicate the gas the appliance is now set for.
  • Page 28: Servicing

    SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Servicing to slacken the two closest burners and both brass venturi as detailed in Section 2. d) Replace parts in reverse order. Ensure that both 1 Servicing venturis are fully tightened.
  • Page 29 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 14 To Remove the Oven Door d) Fit replacement control and re-assemble parts in reverse order. a) Open the oven door. b) Support the door and remove the two screws which To Remove a Hotplate Tap secure the upper hinge to the front frame of the unit.
  • Page 30 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 18 To Remove the Oven Door Seal 22 To Remove Oven Inner Back a) Open the oven door. For the LH oven unscrew the 2 thermostat phial fixing screws.
  • Page 31 SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Top Element a) Open the LH oven door and undo the fixings that secure the heat shield. b) Remove the top element bracket fixings and withdraw element.
  • Page 32: Circuit Diagram

    SERVICING - WARNING Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Circuit Diagram �� � � �� � � � � � � � � Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz Key to circuit diagram A Grill energy regulator Colour Code...
  • Page 33: Technical Data

    Technical Data This cooker is category II2H3+ It is supplied set for group H natural gas. A conversion kit from NG to LP gas is included. INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. Country of Destination: GB/IE Electric Natural Gas...
  • Page 34 Ovens Multifunction Forced air convection Energy efficiency class : on a scale of A (more efficient) to G (less efficient) Energy consumption based on standard load 0.90kWh 0.85kWh Usable volume (litres) Size Medium Large Time to cook standard load 41 minutes 38 minutes Baking area 1400cm...
  • Page 36 ArtNo.000-0001 Aga address block...

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