CHEDDAR LOAF BREAD
Ingredients
Eggs, large, at room temperature
Crushed pineapple, undrained
Shortening, room temp.
Cheddar cheese, shredded
Sugar
Salt
All-purpose flour
Double acting baking powder
Add to dispenser (press EXTRAS before pressing START to begin baking):
Pecans, chopped
Select Batter Breads Course
Note: During rest cycle, stir with a spatula to fold in any flour around sides
of bread pan.
1 loaf
3
1 cup
½ cup
1 cup
½ cup
¾ tsp.
2 cups
1 tbsp.
½ cup
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