Care And Cleaning; Shelf Supports; Steam Cleaning - AEG BS9304001 User Manual

Built-in oven
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Game
Saddle of hare
Leg of hare
Whole hare
Saddle of venison
Leg of venison
Fish
Salmon
Trouts
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),

12. CARE AND CLEANING

WARNING!
Refer to the Safety chapters.
Notes on cleaning:
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each
use. Then you can remove dirt more
easily and it does not burn on.
• Clean stubborn dirt with a special
oven cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth with
warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
agents, sharp-edged objects or a dish-
washer. It can cause damage to the
nonstick coating.

12.1 Steam Cleaning

1.
Remove the worst of the dirt man-
ually.
Food
Food
Food Core Temperature °C
70 - 75
70 - 75
70 - 75
70 - 75
70 - 75
Food Core Temperature °C
65 - 70
65 - 70
acrylamides can pose a health risk. Thus,
we recommend that you cook at the
lowest temperatures and do not brown
food too much.
2.
Put 250 ml of water with 3 table-
spoons of vinegar directly into the
steam generator.
3.
Activate the Steam Cleaning func-
tion in the main menu. The display
shows the duration of the function.
4.
An acoustic signal sounds when the
programme is completed. Touch a
sensor field to deactivate the signal.
5.
Wipe out the appliance with a soft
cloth. Remove the remaining water
from the steam generator.
6.
Keep the appliance door open for
approximately 1 hour. Wait until the
appliance is dry.

12.2 Shelf supports

You can remove the shelf supports to
clean the side walls.
ENGLISH
39

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