Handyrack; Oven Racks - AGA Legacy 44 User's Manual & Installation Instructions

Handyrack

The maximum weight than can be held by the
Handyrack is 12lb (5.5kg). It should only be
used with the supplied meat tin, which is
designed to fit the Handyrack. Any other vessel
could be unstable. The base of the meat tin is
shaped to ease the draining of fat from the
meat. Don't place the item to be cooked on a
raised grid or rack in the tin as it may be
unstable.
The Handyrack fits on the oven door. Food
cooking on it is easy to attend to, because it's
accessible when the door is open. It can be
fitted at two different heights. One of the oven
racks must be removed and the other positioned
to suit.
When the Handyrack is used in its highest
position, other dishes can be cooked on the
bottom shelf position of the oven.
When the Handyrack is used in its lowest
position, other dishes can be cooked on the
second rack position of the oven.
To fit the Handyrack, locate one side of it on the
door bracket.
Then spring the other side out to clip it onto the
other bracket.
Using your Range

Oven racks

the rack guard should be at the back pointing upwards
The oven racks can be easily removed and
refitted.
Pull the rack forward until the back of the rack is
stopped by the rack stop bumps in the oven
sides.
Lift up the front of the rack so the back of the
rack will pass under the rack stop and then pull
the rack forward.
To refit the rack, line up the rack with a groove
in the oven side and push the rack back until the
ends hit the rack stop. Lift up the front so the
rack ends clear the rack stops, and then lower
the front so that the rack is level and push it fully
back.
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