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Electrolux EOB67000 User Manual

Electrolux built-in electric oven
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user manual
Built-In Electric Oven
EOB67000

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  Summary of Contents for Electrolux EOB67000

  • Page 1 Built-In Electric Oven EOB67000...
  • Page 2 We were thinking of you when we made this product...
  • Page 3 Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable.

  • Page 4: Table Of Contents

    4 electrolux contents Contents Safety instructions Description of the Appliance Before Using for the first time Using the Oven Uses, Tables and Tips Cleaning and Care What to do if … Installation Instructions Disposal Service The following symbols are used in this user manual: Important information concerning your personal safety and information on how to avoid damaging the appliance.

  • Page 5: Safety Instructions

    5 • Warning: Risk of burns! The interi- or of the oven becomes hot during use. • Using ingredients containing alcohol Safety instructions in the oven may create an alcohol-air mixture that is easily ignited. In this case, open the door carefully.
  • Page 6 6 electrolux safety instructions • Do not store any flammable materi- als inside the oven. These could ig- nite when the oven is switched on. • Do not store any moist foods inside the oven. This could damage the oven enamel.

  • Page 7: Description Of The Appliance

    7 Description of the Appliance General Overview Control panel Light bars. Door Oven door handle...

  • Page 8: Control Panel

    8 electrolux description of the appliance Control Panel Oven display Function buttons Oven Oven Features All interior oven walls, except the floor of the oven, are coated with a special enamel (catalytic coating). Top heat and heating elements Oven lighting...

  • Page 9: Oven Accessories

    9 Inside of door On the inside of the oven door you will find the numbers of the different oven shelves. You will also find some brief information about the oven's functions, recom- mended shelves and temperatures for cooking the most popular dishes.

  • Page 10: Before Using For The First Time

    10 electrolux before using for the first time Before Using for the first time Setting and changing the time The oven only operates when the time has been set. When the appliance is connected to the electrical supply or when there...

  • Page 11: Initial Cleaning

    11 Initial Cleaning Before using the oven for the first time, you must clean it. Important: Do not use sharp, abra- sive cleaning agents! These could damage the surface. For metal fronts, use normal com- mercially available cleaning agents.

  • Page 12: Using The Oven

    12 electrolux using the oven Using the Oven The Electronic Oven Control Temperature/Clock Oven Functions Clock functions/Operating time Heat indicator On/Off Clock functions Meat probe Settings buttons Oven function selection • When the selected temperature is reached, an audible signal sounds.
  • Page 13 13 Selecting an oven function 1. Switch on the appliance using the On/Off button. 2. Press the button repeatedly until the desired oven function ap- pears. • A suggested temperature appears in the temperature display. • If the suggested temperature is not changed within approx.
  • Page 14 14 electrolux using the oven Switching off the oven function To switch off the oven, press the button repeatedly until no oven function is displayed any more. If there has been no oven function and no clock function working for about 2 minutes, the appliance switches itself off automatically.
  • Page 15 15 Heat indicator Warming up indicator When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up. Residual heat indicator When the oven has been switched...

  • Page 16: Oven Functions

    16 electrolux using the oven Oven Functions The oven has the following functions: Heating element/ Oven function Application Convection with For roasting and baking on up to Rear heating element, ring heating three levels at the same time. element Set the oven temperatures 20-40 °C lower than when using up-...
  • Page 17 17 Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip de- vice As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.

  • Page 18: Inserting/Removing The Grease Filter

    18 electrolux using the oven Inserting the oven shelf and roast- ing pan together Lay the oven shelf on the roasting pan. Push the roasting pan between the guide bars of the selected oven level. Inserting/Removing the Grease Filter Only use the grease filter when roasting to protect the rear heating ele- ments from fat splashes.

  • Page 19: Meat Probe

    19 Meat probe For switching off the oven when the temperature at the centre of a roast reaches a set temperature. There are two temperatures to be set: – The oven temperature: See Roasting Table – The core temperature: See Meat...
  • Page 20 20 electrolux using the oven The display changes to the current core temperature If the current core temperature has al- ready been displayed, before the de- sired core temperature is set, then press the Selection button repeatedly, until the Meat probe function flashes and then carry out the setting.
  • Page 21 21 Checking or changing the core tem- perature – Press the Selection button re- peatedly until the Meat probe function flashes and the core tem- perature set appears in the display. – If necessary, change the tempera- ture using or .

  • Page 22: Clock Functions

    22 electrolux using the oven Clock Functions Clock Functions Time display Clock Cook time/End time/Operating time Clock functions Selection buttons Meat probe Countdown To set a countdown. A signal sounds af- ter the time has elapsed. This function does not affect the func- tioning of the oven.
  • Page 23 23 How to use the clock functions • After a clock function has been se- lected, the corresponding function flashes for about 5 seconds. During this period, the desired times can be set or modified using the but- ton.
  • Page 24 24 electrolux using the oven Countdown 1. Press the Selection button re- peatedly until Countdown flashes. 2. Set the desired Countdown using button (max. 99.00 minutes). After about 5 seconds the display shows the time remaining. Countdown lights up. When 90% of the time set has elapsed, an audible signal sounds.
  • Page 25 25 Cook time 1. Select the oven function and temperature. 2. Press the Selection button re- peatedly until Cook time flashes. 3. Set the desired cooking time using button (max. 09.59 hours). Cook time lights up.
  • Page 26 26 electrolux using the oven End time 1. Select the oven function and tem- perature. 2. Press the Selection button re- peatedly until End time flashes. 3. Using the button set the de- sired switch-off time. End time lights up and the cook time calculated is displayed.
  • Page 27 27 Cook time and End time com- bined Cook time and End time be used at the same time, if the oven is to be automatically switched on and off at a later time. 1. Select the oven function and temperature.

  • Page 28: Other Functions

    28 electrolux using the oven Other functions Switching off the display You can save energy by switching off the clock display. Switching off the clock display 1. If required, switch off the appliance using the On/Off button. 2. Press the Selection...
  • Page 29 29 Child safety device As soon as the child safety device is set, the appliance can no longer be switched Activating the child safety device 1. If necessary, switch on the appli- ance using the On/Off button.
  • Page 30 30 electrolux using the oven Button lock To ensure that oven functions set are not accidentally altered. Activating the button lock 1. If necessary, switch on the appli- ance using the On/Off 2. Select the oven function. 3. Press and hold the Selection buttons at the same time, until “LOC”...
  • Page 31 31 Extended oven function Keep warm (Heat+Hold) The Heat+Hold function keeps your pre- pared dish warm for 30 minutes, after the baking or roasting process is com- pleted. This is helpful, for example, if your guests are late.
  • Page 32 32 electrolux using the oven Oven safety cut-out If the oven not switched off after a certain time, or if the temperature is not modified, it switches off auto- matically. The last temperature set appears in the temperature display. The oven switches itself off when the oven temperature is: 30 - 120°C...

  • Page 33: Mechanical Door Lock

    33 Mechanical door lock When the appliance is delivered the door lock is deactivated. Activating door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal.
  • Page 34 34 electrolux using the oven On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
  • Page 35 35 Removing door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
  • Page 36 36 electrolux using the oven 4. Take hold of the door trim(B) at each side, position it on the inside edge of the door and push the door trim (B) onto the upper edge of the door On the open side of the door trim(B) there is a guide bar(C).

  • Page 37: Uses, Tables And Tips

    37 Uses, Tables and Tips Baking Oven function: Convection with ring heating element or Conventional Cooking Baking tins • For Conventional Cooking dark metal and non-stick tins are suitable. • For Convection with ring heating...
  • Page 38 38 electrolux uses, tables and tips 1 baking tray: e.g. oven level 3 1 cake tin: e.g. oven level 1 2 baking trays: z. g., oven levels 1 and 3 3 baking trays: oven levels 1, 3 and 5...
  • Page 39 39 General Instructions • Moist recipes (for example, pizzas, fruit flans, etc.) are baked on one lev- • Insert the tray with the bevel at the front. • Cakes and pastries at different • With Conventional Cooking...
  • Page 40 40 electrolux uses, tables and tips Baking table Baking on one oven level Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Baking in tins Ring cake or brioche Convection with 150-160 0:50-1:10 ring heating element Madeira cake/fruit cakes...
  • Page 41 41 Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Bread (rye bread) Conventional -first of all Cooking 0:25 -then 160-180 0:30-1:00 Cream puffs/eclairs Conventional 160-170 0:15-0:30 Cooking Swiss roll Conventional 180-200...
  • Page 42 42 electrolux uses, tables and tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Viennese whirls Convection with 0:20-0:30 ring heating element Viennese whirls Conventional 0:20-0:30 Cooking Biscuits made with sponge Convection with 150-160 0:15-0:20 mixture...
  • Page 43 43 Baking on more than one oven level Convection Convection with ring with ring heating heating Time element element Type of baking Hours: Mins. Shelf positions from bottom Tempera- ture in °C 2 levels 3 levels...
  • Page 44 44 electrolux uses, tables and tips Tips on Baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower enough underneath The cake sinks (becomes Oven temperature too high Use a slightly lower setting...
  • Page 45 45 Table Pizza Setting Temperature Time Type of baking Shelf position °C Hr: Mins. Pizza (thin crust) 180 - 200 20 - 30 Pizza (with a lot of topping) 180 - 200 20 - 30...
  • Page 46 46 electrolux uses, tables and tips Frozen Ready Meals Table Shelf Food to be Temperature Oven function positio Time cooked °C as per manufac- as per manufac- Conventional Frozen pizza turer’s instruc- turer’s instruc- Cooking tions tions as per manufac-...
  • Page 47 47 Roasting Oven function: Conventional Cooking or Convection grilling Insert the grease filter when roast- ing! Roasting dishes • Any heat-resistant ovenware is suita- ble to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted...
  • Page 48 48 electrolux uses, tables and tips Roasting table Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Beef Convention- Pot roast 1-1.5 kg 200-250 2:00-2:30 al Cooking per cm. of Roast beef or fillet thickness per cm.
  • Page 49 49 Tem- Time Shelf pera- Type of meat Quantity Ovenfunction Hours position ture mins. °C Convention- Haunch of venison 1.5-2 kg 200-210 1:30-2:15 al Cooking Poultry 200-250g Convection Poultry portions 200-220 0:35-0:50 each grilling 400-500g...
  • Page 50 50 electrolux uses, tables and tips Meat probe Table Food to be Cooked Meat Core Temperature Beef Rib steak or fillet steak rare 45 - 50 °C medium 60 - 65 °C well done 75 - 80 °C Pork Shoulder of pork, ham joint, neck 80 - 82 °C...

  • Page 51: Low Temperature Cooking

    51 Low temperature cooking Oven function: Low temperature cooking When using the oven function Low tem- With the oven function Low temperature perature cooking always cook dishes cooking meat becomes beautifully uncovered without a cover.

  • Page 52: Grill Sizes

    52 electrolux uses, tables and tips Grill Sizes Oven function: Grill or Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes.
  • Page 53 53 Defrosting Oven function: Defrost (no tem- perature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.
  • Page 54 54 electrolux uses, tables and tips Drying Oven function: Convection with ring heating element • Use oven shelves covered with greaseproof paper or baking parch- ment. • You get a better result if you switch the oven off halfway through the dry- ing time, open the door and leave the oven to cool down overnight.

  • Page 55: Making Preserves

    55 Making Preserves Oven function: Bottom heat • The jars should all be filled to the same level and clamped shut. • For preserving, use only commercial- ly available preserve jars of the same • Place the jars on the baking tray in size.

  • Page 56: Cleaning And Care

    56 electrolux cleaning and care Cleaning and Care 2. Remove all slide-in parts from the oven. 3. Wipe the floor of the oven clean with warm washing-up solution and dry. 4. Set the oven temperature to 250°C. 5. After an hour, switch off the oven.

  • Page 57: Shelf Support Rails

    57 Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).

  • Page 58: Oven Lighting

    58 electrolux cleaning and care Oven Lighting Warning: Risk of electric shock! Pri- or to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity sup- ply. Place a cloth on the oven floor to...
  • Page 59 59 Changing side oven light/Cleaning glass cover 1. Remove the left shelf support rail. 2. Remove the glass cover with the aid of a narrow, blunt implement (e.g., teaspoon) and clean it. 3. If necessary: replace bulb with a 25 watt, 230 V, 300 °C heat-resistant, oven...

  • Page 60: Oven Door

    60 electrolux cleaning and care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will 2.
  • Page 61 61 Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.

  • Page 62: Oven Door Glass

    62 electrolux cleaning and care Oven door glass The oven door is fitted with four panels of glass mounted one behind the other. The inner panels can be removed for cleaning. Important Rough handling, espe- cially around the edges of the front panel, can cause the glass to break.
  • Page 63 63 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards.
  • Page 64 64 electrolux cleaning and care Putting the door glass panels back. 1. From above insert the door glass panels one after the other into the door profile at the bottom edge of the door at an angle and lower them.
  • Page 65 65 3. Open the oven door as far as it will 4. Fold up the clamping levers (A) on both door hinges back into their orig- inal positions. 5. Close the oven door.

  • Page 66: What To Do If

    66 electrolux what to do if … What to do if … Problem Possible cause Remedy The oven does not heat The oven has not been Switch the oven on switched on The clock has not been set Set the current time on the...
  • Page 67 … electrolux 67 If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De- partment. Warning! Repairs to the appliance are only to be carried out by quali- fied service engineers.

  • Page 68: Installation Instructions

    68 electrolux installation instructions Installation Instructions Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer •...
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  • Page 73: Disposal

    73 Disposal Warning: So that the old appliance can no longer cause any danger, make it unusable before disposing Packaging material of it. To do this, disconnect the appliance The packaging materials are envi- from the mains supply and remove ronmentally friendly and can be re- the mains cable from the appliance.

  • Page 74: Service

    74 electrolux service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the op- erating instructions (section “What to do if…”). If you were not able to remedy the prob-...
  • Page 76 822 928 238-A-131106-01...