Table of Contents
Advertisement
16 electrolux using the oven
Oven Functions
The oven has the following functions:
Oven function
Convection with
ring heating
element
Conventional
Cooking
Pizza Setting
Convection grill-
ing
Grill
Dual grill
Bottom heat
Keep warm
Defrost
Low temperature
cooking
With the oven functions Pizza
Setting
, Conventional Cooking
and Convection grilling
up time is shortened by the automatic
function Speedcook.
Application
For roasting and baking on up to
three levels at the same time.
Set the oven temperatures
20-40 °C lower than when using up-
per/lower heat.
For baking and roasting on one
oven level.
For baking on one oven level dishes
that require more intensive brown-
ing and a crispy base.
Set the oven temperatures 20-40 °C
lower than when using Conventional.
For roasting larger joints of meat or
poultry on one level.
The function is also suitable for grati-
nating and browning.
For grilling flat foodstuffs placed in
the middle of the grill and for
toasting.
For grilling flat foodstuffs in large
quantities and for toasting.
For baking cakes with crispy or
crusty bases.
To keep dishes warm.
For defrosting e. g. flans and ga-
teaux, butter, bread, fruit or other fro-
zen foods.
For preparing especially tender, suc-
culent roasts.
the heating
Heating element/
fan
Rear heating element,
fan
Top heat, bottomheat
Bottom heat, rear wall
heating element, fan
Grill, top heat, fan
Grill
Grill, top heat
Bottom heat
Top heat, bottom heat
Fan
Top heat, bottom heat,
rear wall heating
element, fan
Advertisement
Table of Contents
