2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions........3 What to do if …........42 Description of the Appliance ....4 Installation Instructions ......43 Before Using for the first time ....7 Disposal ..........
3 Safety instructions Electrical safety How to avoid damage to the appliance • This appliance must be only connected • Do not line the oven with aluminium foil by a registered electrician. and do not place baking trays, pots, etc.
5 Control Panel Oven display Function buttons Oven Oven Features All interior oven walls, except the floor of the oven, are coated with a special enamel (catalytic coating). Top heat and heating elements Oven lighting Shelf positions Meat probe socket...
6 electrolux Inside of door Roasting Pan For baking and roasting or as a pan for col- lecting fat. Meat probe On the inside of the oven door you will find the numbers of the different oven shelves. You will also find some brief information...
7 Before Using for the first time Setting and changing the time After approx. 5 seconds, the clock stops flashing and the clock displays the time of The oven only operates when the time day set. has been set.
8 electrolux Using the Oven The Electronic Oven Control Temperature/Clock Oven Functions Clock functions/Operating time Heat indicator On/Off Clock functions Meat probe Oven function selection Settings buttons Press the button repeatedly until General instructions the desired oven function appears. •...
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9 Changing the oven temperature If there has been no oven function and no clock function working for about 2 minutes, the appliance switch- es itself off automatically. But the bar display remains lit. To switch the light bars off, switch the...
10 electrolux Residual heat indicator When the oven has been switched off, the bars that are still lit indicate the resid- ual heat remaining in the oven. Oven Functions The oven has the following functions: Oven function Application Convection with ring For roasting and baking on up to three levels at the same time.
11 Inserting the Combination Shelf, The high rim around the oven shelf is an additional device to prevent cookware Baking Tray and Roasting Pan from slipping. Shelf runner safety and anti-tip de- Inserting the oven shelf and roasting vice...
12 electrolux Inserting/Removing the Fat Filter Meat probe Only use the fat filter when roasting to For switching off the oven when the temper- protect the rear heating elements from fat ature at the centre of a roast reaches a set splashes.
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13 The display changes to the current core tem- Remove the meat probe’s plug from the perature socket and take the meat out of the ov- If the current core temperature has already been displayed, before the desired core tem- Switch off appliance.
14 electrolux Clock Functions Clock Functions Time display Clock Cook time/End time/Operating time Clock functions Selection buttons Meat probe mains illuminated. The set time begins Countdown to run. To set a countdown. A signal sounds after • With Countdown the oven must also be the time has elapsed.
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15 Countdown When the time has elapsed, a signal sounds for 1 minute. 1. Press the Selection button repeat- edly until Countdown flashes. “00.00” and Countdown flash. 2. Using the button, set the desired To stop the flashing and the audible signal: countdown.
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16 electrolux Cook time When the time has elapsed, “00.00” and Cook time flash. 1. Select oven function and temperature. A signal sounds for 2 minutes. The oven switches itself off. 2. Press the Selection button repeat- edly until Cook time flashes.
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17 End time When the time has elapsed, “00.00” and End time flash. 1. Select oven function and temperature. A signal sounds for 2 minutes. The oven switches itself off. 2. Press the Selection button repeat- edly until End time flashes.
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18 electrolux Cook time and End time com- Cook time and End time light up. bined Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a later time.
19 Changing the Time After approx. 5 seconds, the clock stops flashing and the clock displays the time of The time can only be modified, if the day set. child safety device is deactivated, nei- ther of the clock functions Cook time...
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20 electrolux The child safety device is now cancelled and As soon as the oven function is com- the appliance is again ready for use. pleted, a signal sounds and Heat+Hold starts. Button lock The oven function set runs at 80°C for 30 To ensure that oven functions set are not ac- minutes.
21 Mechanical door lock When the appliance is delivered the door Take hold of the door trim (B) at each lock is deactivated. side, position it on the inside edge of the door and plug the door trim (B) into the...
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22 electrolux To open the oven door. Removing door lock Take hold of the door trim(B) on the up- 1. Keep lever pressed. per edge of the door at both sides and 2. Open the door. press inwards to release the clip seal.
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23 3. Remove trim from the under side of the On the open side of the door trim(B) door trim (B)(2) and push in (3). there is a guide bar(C). This must be pushed between the outer door panel and the guide corner(D).
24 electrolux Uses, Tables and Tips Baking 3 baking trays: Oven function: Convection with ring heating element or Conventional Cooking Baking tins • For Conventional Cooking dark metal and non-stick tins are suitable. • For Convection with ring heating oven levels 1, 3 and 5...
25 • Cakes and pastries at different heights With longer baking times, the oven can may brown at an uneven rate at first. If be switched off about 10 minutes before this occurs, please do not change the the end of baking time, to make use of temperature setting.
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26 electrolux Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Bread (rye bread) Conventional Cook- -first of all 0:25 -then 160-180 0:30-1:00 Cream puffs/eclairs Conventional Cook- 160-170 0:15-0:30 Swiss roll Conventional Cook- 180-200 0:10-0:20 Cake with crumble topping (dry)
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27 Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Biscuits made with yeast dough Convection with ring 150-160 0:20-0:40 heating element Puff pastries Convection with ring 170-180 0:20-0:30 heating element Rolls Convection with ring 0:20-0:35...
28 electrolux Tips on Baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower enough underneath The cake sinks (becomes Oven temperature too high Use a slightly lower setting soggy, lumpy, streaky) Baking time too short...
29 Bakes and gratins table Tempera- Time Shelf Dish Oven function ture Hours position °C mins. Pasta bake Conventional Cooking 180-200 0:45-1:00 Lasagne Conventional Cooking 180-200 0:25-0:40 Vegetables au gratin Convection grilling 160-170 0:15-0:30 Baguettes topped with melted Convection grilling...
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30 electrolux Roasting Tips on using the roasting chart The information given in the following ta- Oven function: Conventional Cooking ble is for guidance only. or Convection grilling • We recommend cooking meat and fish Insert the grease filter when roasting!
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31 Temper- Time Shelf Type of meat Quantity Ovenfunction ature Hours position °C mins. Convection Roast veal 1 kg 160-180 1:30-2:00 grilling Convection Knuckle of veal 1.5-2 kg 160-180 2:00-2:30 grilling Lamb Convection Leg of lamb, roast lamb 1-1.5 kg...
32 electrolux Meat probe Table Food to be Cooked Meat Core Temperature Beef Rib steak or fillet steak rare 45 - 50 °C medium 60 - 65 °C well done 70 - 75 °C Pork Shoulder of pork, ham joint, neck 80 - 82 °C...
33 Table: Low temperature cooking Weight Shelf Total time Food to be cooked Setting position mins. Roast beef 1000-1500 150°C 90-110 Fillet of beef 1000-1500 150°C 90-110 Roast veal 1000-1500 150°C 100-120 Steaks 200 - 300 120°C 20-30 Grill sizes •...
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34 electrolux Defrosting table Defrosting Further Dish time defrosting Comments mins. time (mins.) Place the chicken on an upturned saucer Chicken, 1000 g 100-140 20-30 placed on a large plate Turn halfway through Meat, 1000 g 100-140 20-30 Turn halfway through...
35 Keep warm For keeping food warm. The temperature regulates itself automatical- ly to 80 °C. Oven level: 3 also see section - Operating the oven - un- der other functions Heat+Hold. Making preserves Oven function: Bottom heat •...
36 electrolux Cleaning and Care Warning: First switch off the appliance After long periods of use, the catalytic and let it cool down before carrying out coating may become slightly discol- any cleaning. oured. This has no effect on the catalytic properties.
37 Fitting the shelf support rails Changing the oven light bulb/cleaning the glass cover Important! The rounded ends of the guide rails must be pointing forwards! To re-insert, first hook the rail into place at Remove the glass cover by turning it the back (1) and then insert the front and anti-clockwise and then clean it.
38 electrolux Oven door Changing side oven light/Cleaning glass cover For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges Open the oven door as far as it will go.
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39 4. Take hold of the oven door with a hand Open the oven door as far as it will go. Fold up the clamping levers (A) on both door hinges back into their original positions. on each side and pull it away from the...
40 electrolux Oven door glass Take hold of the door trim (B) on the up- per edge of the door at both sides and The oven door is fitted with four panels of press inwards to release the clip seal.
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41 Open the oven door as far as it will go. The two smaller panels first, then the larger panel. 2. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door.
42 electrolux What to do if … Problem Possible cause Remedy The oven does not heat up The oven has not been switched on Switch the oven on The clock has not been set Set the current time on the clock...
43 Installation Instructions Suitable separation devices include e.g. Attention: The new appliance may only cut-outs, fuses (screw fuses are to be be installed and connected by a regis- taken out of the holder), RCD’s and con- tered expert. tactors.
46 electrolux Disposal Packaging material The packaging materials are environ- mentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the com- munity waste disposal facilities.
47 Guarantee/Customer Service European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appli- ance guarantee or otherwise by law. If you move...
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Industriestrasse 10, CH-5506 Mägenwil Svizzera Electrolux Ljubljana d.o.o. Slovenija +38 61 24 25 731 Gerbièeva 98, 1000 Ljubljana Electrolux Slovakia s.r.o., Electrolux Domáce Slovensko +421 2 43 33 43 22 spotrebièe SK, Seberíniho 1, 821 03 Bratisla- Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143,...
51 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating in- structions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.