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Summary of Contents for Electrolux EOB 6740
- Page 1 Electric built-in oven INSTR INSTR UCTION BOOKLET UCTION BOOKLET INSTR UCTION BOOKLET UCTION BOOKLET INSTR INSTR UCTION BOOKLET Model EOB 6740 35690-4501...
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Page 2: Important Safety Information
Important Safety Information It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. These warnings are provided in the interest of safety. -
Page 3: Table Of Contents
Contents For the User For the Installer Important Safety Information Installation Description of the Oven Technical data Controls Electrical Connection Before the First Use Building In Shelf supports Electronic Programmer Using the Oven Hints and Tips Using the Conventional Oven Using the Fan Oven Cooking chart-Conventional and Fan Oven Grilling... - Page 4 Description of the Oven 1. Control panel 7. Air Vents for Cooling Fan 2. Oven Function Control Knob 8. Grill 3. Electronic Programmer 9. Oven Light 4. Thermostat Control Knob 10.Oven Fan 5. Mains on Light 11. Rating Plate 6. Thermostat Control Light Oven accessories Grill/roasting Anti-tip shelf (x 2)
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Page 5: Oven Function Control Knob
Controls Oven Function Control Knob The oven is off. Oven light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Top heating element - The heat comes from the top element only (outer section). -
Page 6: Before The First Use 6 Building In
The Safety Thermostat This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. -
Page 7: Electronic Programmer
Electronic Programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp 8. “Time of day” pilot lamp The oven will work only if the time of day has been set. - Page 8 “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking”...
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Page 9: Using The Oven
Using the Oven Always cook with the oven door closed. Stand clear when opening the side swing oven door. The oven has four shelf levels, and is supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram. -
Page 10: Hints And Tips
Hints and Tips Condensation and steam The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam. This system makes it possible to cook in a steamy environment and keep the dishes soft inside and crusty outside. -
Page 11: Using The Conventional Oven
Using the Conventional Oven When using this setting, heat comes from both the top NOTE and bottom elements. This allows you to cook on a single The action of the cooling fan will depend on how long the level and is particularly suitable for dishes which require oven has been used and at what temperature. -
Page 12: Using The Fan Oven
Using the Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: Faster Preheating "... -
Page 13: Cooking Chart-Conventional And Fan Oven
Cooking Chart- Conventional and Fan Oven Cooking times in the tables do not include pre-heating. A short oven pre-heating (about 10 minutes) is necessary before cooking. Traditional Cooking Cooking Fan Cooking time TYPE OF DISH NOTES Level Level temp. °C temp. -
Page 14: Grilling
Grilling Grilling must be carried out with the oven door Hints and Tips closed. The grill pan handles must be removed from Most foods should be placed on the grid in the grill the pan during grilling. Always use oven gloves pan to allow maximum circulation of air to lift the food to remove and replace the grill pan handles. -
Page 15: How To Use The Thermal Grill
! ! ! ! ! How to Use the Thermal Grill Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate alternately, circulating hot air around the food. The need to check and turn the food is reduced. -
Page 16: Defrosting
Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.g. -
Page 17: Cleaning The Oven
Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. -
Page 18: Cleaning The Oven Door
Cleaning the oven door The following instructions explain how to disassemble the oven door as it is supplied by the Manufacturer. If your oven door has been reversed, please note that the references to the right or left side have to be switched. Figure 1. - Page 19 Figure 5. Tightly hold with both hands the second inner glass “E” and remove it from its original position also by sliding it upwards. After removing the inner glass, clean the oven door and the glasses. We recommend to clean the oven door using only a wet sponge and dry it after cleaning with a soft cloth.
- Page 20 Oven Shelves Shelf Supports To clean the oven shelves, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth. The shelf supports can be removed for easy cleaning. Proceed as follows: 1) remove the front screw while keeping the shelf support in position with the other hand (see diagram 1);...
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Page 21: Replacing The Oven Light
Replacing the Oven Light Disconnect the appliance from the power supply. If the oven bulb needs replacing, it must comply with the following specifications: Wattage power: 27 W, Voltage: 240 V (50 Hz), Resistant to temperatures of 300°C, Connection type: E14. These bulbs are available from your local Service Force Centre. -
Page 22: Something Not Working
Something not Working If the appliance is not working correctly, please carry out the following checks before contacting your local Customer Care Department. SYMPTOM SOLUTION $ Check that the current time of day has been set on the The oven does not come on. programmer (see chapter "Setting the time of day") $ Check that both a cooking function and temperature have been selected. -
Page 23: Important Safety Information 2 Installation
Installation This oven must be installed according to The oven must be installed according to the standards and regulation currently in force. instructions supplied. Technical Data Heating elements rating Oven elements (Top element+Bottom element)1,96 W Dimensions of recess Top element 870 W Height 580 mm... -
Page 24: Controls 5 Electrical Connection
Electrical Connection The oven is designed to be connected to 240 V (50 Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows. Letter L Live terminal Letter N Neutral terminal Earth The cable used (of the types: H07 RN-F, H05 RN-F, H05 RR-F, H05 VV-F, H05 V2V2-F (T90), H05 BB-F) must have a min. - Page 25 Building In Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. Building In The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant "...
- Page 26 (d)‘you’ means the purchaser of the Appliance not having this document; purchased the appliance for re-sale, and ‘your’ has a (b) Electrolux shall not be liable for any loss or damage whether corresponding meaning. direct or indirect or consequential arising from your purchase, 2.
- Page 27 EOB6740 0,79 kWh 0,78 kWh 43 min. 41 min. 1130 cm²...
- Page 28 The Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx.
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