Kenmore Sears 95955 Use And Care Safety Manual page 17

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TO SET
YOUR
OVEN
FOR A DELAYED
START
AND AUTOMATIC
STOP
(To automatically
start and stop cooking at later
times you have selected.)
In setting a delayed start-automatic stop, all you need to
program Is:
1. The temperature setting desired for cooking,
2. The length of time required for cooking,
3. The time of day you want the oven to automatically
turn OFF.
Based on these 3 choices, the control will calculate
when to automatically turn ON.
1.
2.
3.
4.
5.
6.
Press the BAKE pad.
Press the UP or DOWN arrow pad to
select the desired temperature.
Press the COOK TIME pad.
Press the UP or DOWN arrow pad to
select how long you want food to cook.
Press the STOP TIME pad.
Press the UP or DOWN arrow pad to
select the time of day you want the oven
to turn OFF.
If you pause between steps for more than 60 seconds,
the display will automatically return to the previous
display. For example, if you pause between steps 3 and
4, the display will return to the temperature display. If
you pause between steps 5 and 6, the display will return
to the COOK TIME display. If this should happen, just
press the missed pad again and continue.
When STOP TIME is reached, an end-of-cycle tone will
sound every 6 seconds until you cancel it by pressing
any pad.
NOTE: To remove the reminder
tone from a timed
function,
press and hold the CLEAR/OFF
pad for
approximately
10 seconds.
Should you decide to
reprogram
the tone for use, press and hold the
CLEAR/OFF
pad for 10 seconds.
If you want to check the time of day the oven
will automatically turn ON, press the COOK
TIME pad.
If you want to cancel the setting of this func-
tion, press the CLEAR/OFF
pad.
CONVENTIONAL
ROASTING
Roasting Is cooking tender cuts of meats with dry air. It
is not necessary to preheat your oven before roasting.
GENERAL
ROASTING
INSTRUCTIONS
1. Place meat (fatty side up) on a roasting rack or in a
shallow pan about the same size of the meat.
2. Place pan on a flat rack In No.1 or No. 2 rack position.
3. Press the BAKE pad.
4. Press the UP or DOWN arrow pad to select the
desired oven temperature.
5. When roasting is finished, press the CLEAR/OFF
pad.
Remember:
Most meats continue to cook internally after being taken
out of the oven.
16
NEOVC74

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