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Rnstal ation
Bnstructions
( o0 0uod)
STEP
8
Adjusting
the Air Adjustment
Shutter
Rf Necessary
To determine
if the oven burner
flames are burning
properly,
first remove
the oven bottom.
To remove
the oven bottom:
screws
holding
down
_
_'_@_
the rear of the oven
bottom.
_._ _
j
Oven bottom
2. Grasp the oven
bottom
at the finger
slots on each side.
3. Lift the rear of the oven bottom
enough
to clear the
lip of the range frame,
then pull out.
With
the oven bottom
removed,
properly
c
adjusted
flames should
have approximately
1" (2.5 cm) blue cones
and, if range is
supplied
with natural
gas, should
burn with
no yellow
tipping.
(With
most LP gas, small yellow
tips at the end of outer cones are normal.)
Flames
should
not lift off the burner
ports.
If lifting is
observed,
gradually
reduce air shutter
opening
until
flames are stabilized.
The shutter
for the oven burner
is near the back wall
of the oven and behind
the broiler drawer.
To remove
the broiler
drawer:
1. Pull the drawer
out until it stops, then push it back
in about
I" (2.5 cm).
2. Grasp
the handle,
lift and pull the broiler drawer out.
Remove
the metal
shield at the rear
of the drawer
cavity. The air
adjustment
shutter
is behind
this shield. To
adjust
the flow of
air to the burner,
loosen
the
Phillips-head
screw and rotate
the shutter
to
allow more or less
air into the burner
tube.
Loosen
Air adjustment shutter
Metal shield
STEP
9
Leveling
the Range
=
3Q
z_t_
5.
Remove
the storage
drawer,
broiler
drawer
or Idck
panel.
Use a 3/16"
open-end
or
socket wrench
to back out
both
rear leveling legs
approximately
two turns.
Use a 1%" open-end
or
adjustable-wrench
to back
out the front
leveling
legs
two turns.
Install
the oven shelves
in
the oven and position
the
range "where it will be installed.
)
i
Check
for levelness
by placing
a spirit
level or a
partially
filled cup of water
on one of the oven
shelves. If using a spirit
level, talie two readings--
with the level placed
diagonally
first in one direction
and then the other.
6. Adjust
the leveling legs until
the range is level.
7. After the range is level, slide the range away from
the wall so that the Anti-Tip
device
can be installed.
38
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