Download  Print this page

Temperature Adjustment; Control Knobs; Oven Door - Kenmore 911.95475 Owner's Manual

30" electric radiant self-cleaning free-standing range
Hide thumbs

Advertisement

"DO IT YOURSELF"
TEMPERATURE
ADJUSTMENT
You may feel that your new oven
cooks differently
than the oven it
replaced
We recommend
that you
use your new oven a few weeks to
become more familiar with it, following
the times given in your recipes as a
guide
If you think your new oven is too hot
(burning foods) or not hot enough
(foods are undercooked)
you can
adjust the temperature
yourself
The
appearance
and texture of foods is a
better indicator of oven accuracy
than
an oven thermometer
to check the
temperature
setting of your new oven
These thermometers
can vary by 20-
40 degrees
tn addition,
the oven door
must be opened
to read these
thermometers
Opening
the door will
change the temperature
of the oven
To decide
how much to change the
temperature,
set the oven
temperature
25 degrees
higher (if
foods are undercooked)
or 25
degrees
lower (if foods are burning)
than the temperature
in your recipe,
then bake. The results of this "test"
should give you an idea of how much
the temperature
should be changed
1. While the control knob is in the off
position, press and hoed, at the
same time, the HOUR
UP and
DOWN
arrow pads until the
display shows a two digit number
2. Press the HOUR
UP arrow pad to
increase the temperature
from the
original setting up to +35 ° F hotter
Or
Press the HOUR
DOWN
arrow
pad to decrease
the temperature
from the original setting down to
-35 ° F cooler,
3. When this adjustment
has been
made the display will return to the
time of day
This adjustment
will remain in memory
until these s!eps are repeated,
and a
new temperature
is selected
It will
remain in memory even after a power
failure
This adiustment
will not affect the Broil
or Clean temperatures
28

Advertisement

loading

  Also See for Kenmore 911.95475

This manual is also suitable for:

911.95388911.95381911.95479