Operating Instructions; Safety Instructions - AEG COMPETENCE KB9820E User Information

Built in fan / steam oven

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Operating Instructions

This appliance conforms with the following EU Directives:

– 73/23/EEC dated 19.02.1973 Low Voltage Directive

– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending

Directive 92/31/EEC

– 93/68/EEC dated 22.07.1993 CE Marking Directive

Electrical safety

• This appliance must be connected by a qualified electrician only.

• In the event of a fault or damage to the appliance: take the fuses out

or switch off.

• Repairs to the appliance must only be carried out by qualified

service engineers. Considerable danger may result from improper re-

pairs. If repairs become necessary, please contact your local Service

Force Centre.

Child Safety

• Never leave children unsupervised when the appliance is in use.

Safety during use

• This appliance should be used only for normal domestic cooking,

roasting and baking of food.

• Be careful if connecting electrical appliances to sockets near to this

appliance. Electrical leads must not be caught under the hot oven

door.

• Warning: Risk of burns! The oven interior becomes hot during use.

• Warning: Do not under any circumstances open the oven door

during steam cooking. The escaping steam can cause moisture dam-

age to furniture and cabinets. Avoid any direct contact with the es-

caping steam.

• If you use ingredients containing alcohol in the oven, a slightly flam-

mable mixture of alcohol and air may ensue. In this case, be careful

when opening the door. Do not handle any sources of heat, sparks or

naked flames when doing so.

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