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KEK452920M
USER
MANUAL
EN
User Manual
Oven

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Table of Contents
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Summary of Contents for AEG KEK452920M

  • Page 1 KEK452920M User Manual Oven USER MANUAL...
  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 27 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...
  • Page 4: Safety Instructions

    WARNING: Ensure that the appliance is switched off • before replacing the lamp to avoid the possibility of electric shock. WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements.
  • Page 5 ENGLISH • Always use a correctly installed shockproof socket. Cabinet minimum 469 – 472 (477 - • Do not use multi-plug adapters and height (Cabinet un- 480) mm extension cables. der the worktop mini- • Make sure not to cause damage to mum height) the mains plug and to the mains cable.
  • Page 6 WARNING! Total power (W) Section of the ca- Risk of damage to the ble (mm²) appliance. maximum 1380 3 x 0.75 • To prevent damage or discoloration to the enamel: maximum 2300 3 x 1 – do not put ovenware or other...
  • Page 7: Installation

    ENGLISH Contact the Authorised Service • Before replacing the lamp, disconnect Centre. the appliance from the power supply. • Be careful when you remove the door • Use only lamps with the same from the appliance. The door is specifications. heavy! 2.6 Service •...
  • Page 8 3.1 Building In 554 23 min. 560 477-480 30 300 860-864 625,5 554 23 min. 560 469-472 860-864 625,5...
  • Page 9: Product Description

    ENGLISH 3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Power lamp / Symbol Knob for the heating functions Display Control knob (for the temperature) Temperature indicator / symbol Heating element Socket for the food sensor Lamps Fans Cavity embossment - Aqua cleaning...
  • Page 10: Control Panel

    Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Trivet For roasting and grilling. Use with the grill- /roasting pan or the baking tray. Food Sensor To measure the temperature inside food.
  • Page 11: Before First Use

    ENGLISH 5.2 Buttons To set the time. To set a clock function. To set the time. 5.3 Display A. Clock functions B. Time 6. BEFORE FIRST USE Set the time before you use the oven. WARNING! Refer to Safety chapters. 6.1 Before first use The oven can emit an odour and smoke during preheating.
  • Page 12: Daily Use

    7. DAILY USE 7.1 How to set: Heating function Heating Application function Step 1 Turn the knob for the heating This function is designed to functions to select a heating save energy during cooking. function. When you use this function,...
  • Page 13: Clock Functions

    ENGLISH When you use this function the lamp For the cooking instructions refer to automatically turns off. "Hints and tips" chapter, Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. 8. CLOCK FUNCTIONS 8.1 How to set: Duration 8.2 How to set: Time Delay To set the length of cooking.
  • Page 14: Using The Accessories

    Step 1 The maximum time to be set is 23 h - press and hold for a few and 59 min. seconds. The display shows: 0.00, 8.4 How to cancel: Timer Step 2 - press to set the tim- Step 1 - press.
  • Page 15 ENGLISH 9.2 Using telescopic runners Do not oil the telescopic runners. Make sure you fully push the telescopic runners in the oven before you close the oven door. Wire shelf: Put the wire shelf on the telescopic run- ners. Grill- / Roasting pan: Put the tray on the telescopic runners.
  • Page 16: Additional Functions

    9.4 How to use: Food Sensor quantity of food, the set oven function and the temperature. Food sensor measures temperature WARNING! inside the food. You can use the food There is a risk of burns. sensor with every heating function.
  • Page 17: Hints And Tips

    ENGLISH Step 1 - press at the same time. Step 2 Press: Step 3 - press to change the signal tone. Step 4 - press to confirm. 11. HINTS AND TIPS 11.1 Cooking recommendations Cooking settings (time, temperature) depend on the type, consistency and quantity of the food.
  • Page 18 Fish fillet Boiled potatoes, quartered Vegetables, cubed Which herbs and spices go well with which meat? thyme, celery, marjoram, coriander, sage, rosema- Beef ry, oregano, garlic Fish garlic, marjoram, tarragon, oregano, coriander thyme, coriander, fennel, rosemary, oregano, Lamb sage, tarragon...
  • Page 19 ENGLISH (˚C ) (min) Examples BAKES AND GRATINS 25 - 30 Bread 0.5 - 0.8 20 - 25 Focaccia 1 - 2 Lasagne 220 - 230 40 - 50 Pasta bake 1 / 2 10 - 12 Pizza 1 - 2 MEAT AND FISH 40 - 50 Veal roast, Pork loin...
  • Page 20 (˚C ) (min) Examples 50 - 60 Ring cake 1 - 1.5 70 - 90 Meringues 150 - 160 50 - 60 Sponge cake 25 - 35 Brioches 30 - 35 Jam tart 15 - 25 Biscuits 160 - 170...
  • Page 21 ENGLISH 11.2 Moist Fan Baking - absorption than the light colour and reflective dishes. recommended accessories Use the dark and non-reflective tins and containers. They have better heat Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 28 cm diameter...
  • Page 22: Care And Cleaning

    BAKING ON ONE LEVEL (°C) (min) Small cakes, Baking Conventional Cook- 25 - 30 tray, 32 pieces Fan Cooking 150 -160 20 - 25 Apple pie, 2 tins Ø20 Conventional Cook- 70 - 80 Fan Cooking Fatless sponge cake,...
  • Page 23 ENGLISH Clean the cavity after each use. Fat accumulation or other residue may cause fire. Moisture can condense in the oven or on the door glass panels. To de- crease the condensation, let the oven work for 10 minutes before cook- ing.
  • Page 24 12.4 How to use: Catalytic fan the walls while the oven works. To support the self-cleaning procedure, cover heat the empty oven on a regular basis. The fan cover is coated with a catalytic Spots or discolouration of the catalytic enamel.
  • Page 25 ENGLISH Step 5 Pull the front part upwards. The 4 pins detach from their housings. Step 6 Remove the intermediate glass by lifting it upwards. Step 7 Clean the glass panels with water and soap. Dry the glass panel carefully. Do not clean the glass panels in the dishwasher.
  • Page 26: Troubleshooting

    Before you replace the lamp: Turn off the oven. Wait until Disconnect the oven from Put a cloth on the bottom of the oven is cold. the mains. the cavity. Side lamp Step 1 Remove the left shelf support to get access to the lamp.
  • Page 27: Energy Efficiency

    20 minutes after the cooking process ends. 14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet* Supplier's name Model identification KEK452920M 947727363 Energy Efficiency Index 81.3 Energy efficiency class Energy consumption with a standard load, conven- 1.19 kWh/cycle tional mode Energy consumption with a standard load, fan-forced 0.74 kWh/cycle...
  • Page 28 EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 14.2 Energy saving Residual heat When the cooking duration is longer The oven has features which than 30 min, reduce the oven...
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  • Page 30 www.aeg.com...
  • Page 31 ENGLISH...
  • Page 32 www.aeg.com/shop...

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