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FC-510
TECHNICAL/USER MANUAL
AND SERVICE BOOK

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Summary of Contents for Kinetico Columbia Aqua FC-510

  • Page 1 FC-510 TECHNICAL/USER MANUAL AND SERVICE BOOK...
  • Page 3: Table Of Contents

    USER MANUAL INDEX Main features Unpacking Introduction Types of dispenser treatments FC-590 Advance warnings Equipment operation How to access to the filters TECHNICAL MANUAL INDEX Technical characteristics Installation Cleaning and maintenance Sanitization procedure Troubleshooting Warranty Installation record sheet Maintenance service...
  • Page 4 This appliance is intended to be used in domestic and similar applications. • Personal kitchen areas in stores, offices and other work environments. • Rural lodgings and by clients in hotels, motels and other residential type environments. • Bed and breakfast type environments. •...
  • Page 5: Main Features

    TECHNICAL SHEET FC-510 0. MAIN CHARACTERISTICS DIRECT VENTILATION SYSTEM ACCESS FORCED VENTILATION SYSTEM EASE OF ACCESS AND MAINTENANCE BAYONET FILTERS DOSAGE EXTRACTS PREPROGRAMMED EQUIPPED WITH BAYONET QUANTITIES FILTERS WITH QUICK CONNECTORS CLICK COLD PRODUCTION OF FAST CONNECTIONS AND COLD WATER MAXIMUM SECURITY ANTIBACTERIA SELF-STERILIZING NOZZLE WITH...
  • Page 6 SECURITY INSTRUCTIONS If the appliance is not installed correctly, it can lead to dange- Below are safety warnings and rous circumstances. Make sure instructions to prevent injury to that the following conditions are the user and to prevent material met: damage to the user’s environ- •...
  • Page 7 The mains cable must not be must not be bent, crushed, mo- bent, crushed or modified, nor dified or cut. must it come into contact with The use of tubes distributed sources of heat. by other brands to connect the The use of extension cords or water supply could cause ma- power strips could cause a...
  • Page 8: Unpacking

    1. UNPACKED in it, resulting in clearer water. Columbia dispensers in- corporate 5µm filters. Before installation and start-up, it is important Micro carbon is used to remove chlorine from water, check the packaging and condition of the equipment to as well as to improve taste, odour and remove some ensure that it has not been damaged during transport.
  • Page 9: Equipment Operation

    te techniques and equipment for each need, PRIOR TO 5.OPERATION OF THE EQUIPMENT INSTALLATION of the equipment. Please contact your distributor so that they can provide you with advise on 5.1 identification of main parts the most appropriate treatment for your case. ECO Sensor Indicator panel 4.1 Conditions for correct operation of the equipment...
  • Page 10 5.3 Control panel The water then passes through the Block carbon post- filter where it improves the taste of the water by remo- ving gaseous compounds in the water. Data sheet...
  • Page 11 5.4 How to extract water from the equipment Extract ambient water. 1) Touch the “AMBIENT” button to select the am- If the dose has not been selected, 120 ml of wa- bient water mode. (There is no need to touch the ter will be dispensed by touching the “dispense ambient water button if ambient water is set as button”...
  • Page 12 5.6 How to select the amount of water to be dispensed Extract hot water. 3) After touching the HOT button, if you touch 1) Touch the HOT button for 3 seconds to activate the “dispense button” within 5 seconds, hot wa- the hot water function.
  • Page 13: How To Access To The Filters

    5.7 Additional functions. Regardless of the ECO mode, the brightness of Lock mode the control panel light will be lowered when dar- The lock mode is to protect the children from kness is detected in the equipment environment, any problems in case of careless use. When the to avoid glare.
  • Page 14: Technical Characteristics

    1. TECHNICAL CHARACTERISTICS APPLICATION NANOFACT® Filtration Usage Improvement of drinking water characteristics (complying with the requirements of the European Drinking Water Directive DWD 2020/2184 or its national transpositions in the different member states of the European Community). Modifications due to reduction or contribution •...
  • Page 15: Installation

    TECHNICAL DATA REFRIGERATION SYSTEM Sealed Compressor: 70 W Compressor power: R600a (22g) Refrigerant gas: Temperature control: Temperature probe HYDRAULIC DIAGRAM 2. INSTALLATION Install the inlet tap adapter (3) and connect the ¼” su- The installation of your Columbia Dispenser should be pply tubing from the inlet valve to the IN (inlet) fitting on carried out by sufficiently qualified personnel.
  • Page 16: Cleaning And Maintenance

    Hydraulically feed the equipment (by opening the tap The use of the equipment in the event of improper start- until the water runs clear. (see chapter 5.4 HOW TO up, commissioning, maintenance or use may result in the REMOVE WATER FROM EQUIPMENT). loss of the warranty, as well as the invalidation of the cer- tifications to which the equipment has been subjected.
  • Page 17 • Keep the inlet valve closed (6) and depressurize the tank or cooling coil by touching the DISPENSING icon. CERRADA ABIERTA • Sanitization should be carried out with new pre-filters that have been properly pre-installed and the carbon dust properly removed from the pre-filters. CERRADA CERRADA •...
  • Page 18: Troubleshooting

    4. TROUBLESHOOTING THE TANK DOES NOT FILL AT ALL Problem Reason Solution No water in the fountain The inlet valve is closed Open the valve. No water supply Problem unrelated to the unit. Blockage in the feed pipe to the Replace the feeding tube.
  • Page 19: Warranty

    5. WARRANTY This equipment has a warranty period as established in the legislation in force. - The warranty includes the repair and replacement of defective parts by personnel authorized by the distributor or by the official technical assistance service (T.A.S.) at the place of installation or at its workshops. Labor and shipping costs that may be incurred are included in the warranty.
  • Page 20: Installation Record Sheet

    INSTALLATION REGISTER SHEET NOTES TO THE TECHNICIAN/INSTALLER: read this manual carefully. If in doubt, contact your dealer’s Technical Support Service (T.A.S.). The data marked with the symbol * must be filled in by the technician/installer and transcribed by him/herself to the WARRANTY page. This sheet must be kept by the installer and may be requested by the distributor in order to improve after-sales service and customer service.
  • Page 21: Maintenance Service

    7. MAINTENANCE SERVICE DATE TYPE OF SERVICE NAME, SIGNATURE AND STAMP OF TECHNICIAN START-UP COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS WARRANTY COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS WARRANTY COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS...
  • Page 22 7. MAINTENANCE SERVICE DATE TYPE OF SERVICE NAME, SIGNATURE AND STAMP OF TECHNICIAN START-UP COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS WARRANTY COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS WARRANTY COMPLETE MAINTENANCE TECHNICIAN PREPARATION STAMP ORDINARY SANITIZATION EXTRAORDINARY OTHERS...
  • Page 23 8. NOTES...

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