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General Care & Cleaning
Cleaning
Various
Parts
of Your Oven
Before cleaning
any part of the oven, be sure all controls are turned OFF and the oven is COOL.
REMOVE SPILLOVERS AND
HEAVY SOILING
AS SOON
AS POSSIBLE. REGULAR CLEANING
NOW
WILL
REDUCE THE EXTENT AND
DIFFICUTY
OF
MAJOR
CLEANING
LATER.
Surfaces
Haw
to Clean
Aluminum
(Trim Pieces)
Use hob soapy water
and a cloth. Dry with a clean cloth. Do not scour or use all-
& Vlnyl
purpose
cleaners,
ammonia,
powdered
cleaners or commercial
oven cleaner. They can
scratch and discolor
aluminum.
Pointed
and Plastic, Control
For general cleaning,
use ha h soapy water and a cloth. For more dif_cult
and built-
Panel, Body Ports, end
up grease, apply
a liquid detergent
directly
onto the soil. Leave on soil for 30 to 60
Decorative
Trim
minutes.
Rinse with a damp cloth and dry. DO NOT use abrasive
cleaners
on any of
these materials;
they can scratch.
Stainless Steel, Chrome, Control
Before cleaning
the control panel, turn all controls to OFF. Clean using hot, soapy water
Panel, Decorative
Trim
and a dishcloth.
Rinse with a clean water using a dishcloth.
Be sure to squeeze excess
water
from the cloth before wiping the panel; especially
when wiping around
the
controls.
Excess water in or around the controls may cause damage
to the appliance.
To
replace
knobs after cleaning,
line up the fiat sides of both the knob and the shaft; then
push the knob into place.
Porcelain
Enamel,
Broiler
Pan and Insert, Door
Liner, Body Ports
Oven Rocks
Clean stainless
steel with hot, soapy water
and a dishcloth.
Rinse with clean water
and
a cloth. Do not use cleaners with high concentrotlons
of chlorides or chlorines.
Do not
use harsh scrubbing
cleaners.
Only use kitchen cleaners
that are especially
made for
cleaning
stainless steel. Always
be sure to rinse the cleaners
from the surface
as bluish
stains may occur during heating
that cannot
be removed.
Gentle
scouring with a soapy scouring
pad will remove most spots. Rinse with a
1:1 solution
of clear water
and ammonia.
/f necessary,
cover difficult
spots with an
ammonia-soaked
paper
towel for 30 to 40 minutes. Rinse with dean
water and a
damp
cloth, and then scrub with a soap-tiffed
scouring
pad. Rinse and wipe dry with a
dean
cloth. Remove all cleaners
or the porcelain
may become
damaged
during
future
heating.
DO NOT use spray oven cleaners on the cooktop.
This oven comes with lubricated
porcelain
oven racks, which
can remain in the oven
during
the self-clean
cycle. Do not dean this vegetable
oil lubrication
off: the racks. It
is important that the sides of the oven racks always
have a light coating
of vegetable
oil. To maintain
optimal
rack performance,
re-apply
a thin layer of vegetable
oil to the
sides of the rack after every self-clean
cycle or when the rack becomes
difficult
to slide.
Oven Door
DO Hand
Clean
Frame
DO Hand
Clean
Door
Hand
Clean',
Oven
Door
Gasket
Use soap & water to thoroughly
clean the top, sides and front of the oven door. Rinse
well. You may use a glass cleaner
on the outside glass of the oven door. DO NOT
immerse the door in water. DO NOT spray or allow
water
or the gloss cleaner
to enter
the door vents.
DO NOT use oven cleaners, cleaning
powders
or any harsh abrasive
cleaning
materials
on the outside of the oven door.
DO NOT clean the oven door gasket. The oven door gasket
is made of a woven
material,
on Self-Cleaning
models, which
is essential for a good seal. Care should be
taken not to rub, damage
or remove this gasket.
3O
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