Poultry and meat
Insert the wire rack and baking tray together at the same level.
When the roast is cooked, switch off the combination steam
oven and leave it to rest for a further 10 minutes with the door
closed. This will keep the meat juicy.
Poultry
Food
Amount
Chicken, whole
1.2 kg
Chicken, halved
0.4 kg each
Chicken breast
0.15 kg each
Chicken portions
0.12 kg each
Duck, whole
2 kg
Duck breast*
0.35 kg each
Rolled turkey joint
1.5 kg
Turkey breast
1 kg
* Sear first
Beef
Food
Amount
Pot-roasted beef*
1.5 kg
Fillet of beef, medium* 1 kg
Thin slice of sirloin,
1 kg
medium*
Thin slice of sirloin,
1 kg
rare*
Thick piece of sirloin,
1 kg
medium*
Thick piece of sirloin,
1 kg
rare*
* Sear first
Veal
Food
Amount
Joint of veal, marbled
1 kg
Joint of veal, lean
1 kg
Veal back*
1 kg
Breast of veal, stuffed
1.5 kg
* Sear first
Pork
Food
Amount
Joint without rind (e.g.
1.5 kg
neck)
Joint with rind (crack-
1.5 kg
ling)
Pork fillet*
0.5 kg
Fillet in puff pastry
1 kg
* Sear first
30
Accessories
Level
Wire rack + baking tray 2
Wire rack + baking tray 2
Perforated +
3
Baking tray
1
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Accessories
Level
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Accessories
Level
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Accessories
Level
Wire rack + baking tray 2
Wire rack + baking tray 2
Wire rack + baking tray 2
Baking tray
2
Using the CircoSteam® operating mode, the meat remains
particularly tender on the inside while crispy on the outside.
Operating
mode
CircoSteam®
CircoSteam®
Steam cooking 100
CircoSteam®
CircoSteam®
Hot air
CircoSteam®
CircoSteam®
CircoSteam®
Operating
mode
Reheat
Reheat
Hot air
Hot air
Hot air
Hot air
Operating
mode
CircoSteam®
CircoSteam®
CircoSteam®
CircoSteam®
Operating
mode
CircoSteam®
Steam cooking 100
CircoSteam®
Hot air
CircoSteam®
CircoSteam®
Temperature in °C Cooking time
in min.
180 190
50 - 60
180 190
35 45
15 25
180 200
20 35
170
60 80
210
15 - 20
170 180
10 - 15
150 160
70 90
150 160
60 80
Temperature in °C Cooking time
in min.
140 - 150
100 - 140
170 180
20 - 28
170 180
40 - 55
170 180
30 45
170 180
45 60
170 180
35 50
Temperature in °C Cooking time
in min.
160 170
60 70
160 170
50 - 60
160 - 180
15 25
140 - 160
75 - 120
Temperature in °C Cooking time
in min.
170 180
70 80
20 25
140 - 160
40 50
210 - 220
20
160 - 180
20 30
180 200
40 60