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Steam
en
Refilling the water tank
Notes
Steam-assisted operations continue without adding
■
steam.
If the water tank runs dry during the operation with
■
the Steaming, Dough proving, Reheating or
Defrosting settings, the operation is interrupted. Fill
the water tank.
Open the control panel.
1.
Remove and refill the water tank.
2.
Insert the filled water tank and close the control
3.
panel.
After every steam operation
:
Warning – Risk of scalding!
When you open the appliance door, hot steam can
escape. Steam may not be visible, depending on its
temperature. When opening, do not stand too close to
the appliance. Open the appliance door carefully. Keep
children away.
:
Warning – Risk of burns!
The appliance becomes hot during operation. Allow the
appliance to cool down before cleaning.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
The remaining water is pumped back into the water
tank after every operation with steam. Then empty and
dry the water tank. Moisture remains in the cooking
compartment. To dry the cooking compartment, you
can either use the "Drying function" operating mode or
dry the cooking compartment by hand.
Notes
Once the appliance has been switched off, the X
■
field remains lit for a little longer to remind you to
empty the water tank.
Remove limescale marks with a cloth soaked in
■
vinegar, then wipe with clean water and dry with a
soft cloth.
Emptying the water tank
Caution!
Do not dry the water tank in the hot cooking
■
compartment. This will damage the water tank.
Do not clean the water tank in the dishwasher. This
■
will damage the water tank.
Open the control panel.
1.
Remove water tank.
2.
Carefully remove the lid of the water tank.
3.
Empty the water tank, clean it with detergent and
4.
then rinse it thoroughly with clean water.
Dry all parts with a soft cloth.
5.
Rub the seal on the lid until dry.
6.
Leave to dry with the lid open.
7.
Place the lid on the water tank and push it down.
8.
Insert the water tank and close the control panel.
9.
20
Cleaning the drip trough
Allow the appliance to cool down.
1.
Open the appliance door.
2.
Soak up the water in the drip trough ‚ with a sponge
3.
cloth and wipe it carefully (figure
When you wipe it, be careful not to detach the seal ƒ
from the drip trough (figure
The drip trough ‚ is
located below the cooking compartment (figure
If the seal has become detached, fit the seal
Note:
back onto the drip trough. ~ "Appliance door"
on page 31
Starting the Drying function
To dry the cooking compartment, it is heated up so that
the moisture in the cooking compartment evaporates.
You will then need to open the appliance door to allow
the steam to escape from the cooking compartment.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
Leave the appliance to cool down.
1.
Remove the worst dirt from the cooking
2.
compartment immediately and wipe away moisture
from the cooking compartment floor.
If necessary, press the On/Off button to switch on
3.
the appliance.
Press the menu button.
4.
The options for selecting an operating mode are
displayed.
Touch the "Next" field.
5.
Touch the "Drying" field.
6.
Press the Start/Stop button.
7.
The drying function starts and ends automatically
after 10 minutes.
Open the appliance door and leave it open for 1 to 2
8.
minutes so that the moisture in the cooking
compartment can escape.
).
!
).
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