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Dish
Parboiled rice, 1:1,5
Risotto, 1:2
Cereals
Couscous, 1:1
Millet, whole, 1:1,25
Polenta, 1:5
Egg
Hard-boiled eggs
Soft-boiled eggs
Dessert
Crème Brulée
Crème caramel
Soufflé
Yeast dumplings
Rice pudding, 1:2,5
Fruit compote, 1/3 water
Complete meal
Frozen salmon fillet
Broccoli, florets
Potatoes boiled
Yogurt
You can make your own yogurt using your appliance.
Making yoghurt
Remove accessories and shelf supports from the
cooking compartment. The cooking compartment must
be empty. Do not open the appliance door while the
appliance is in operation.
Heat 1 litre of milk (3.5% fat) to 90 °C on the hob
1.
and then leave it to cool down to 40 °C.
Dish
Yoghurt
Gentle heating functions
Gentle hot air and Gentle top/bottom heating are
intelligent heating functions that allow you to gently
cook meat, fish and baked items. The appliance
optimally controls the supply of energy to the cooking
compartment. The food is cooked in phases using
residual heat.This means that it remains more succulent
and browns less. Depending on the method of
preparation and the type of food, it is possible to save
energy. If you open the appliance door before the food
has finished cooking or if you preheat the appliance,
you may not be able to achieve this result.
Only use genuine accessories for your appliance.
These have been tailored to the cooking compartment
and the operating modes of your appliance.Remove
Accessories/cookware
cookware, flat
cookware, flat
cookware, flat
cookware, flat
cookware, flat
steam container, perforated
steam container, perforated
individual moulds
individual moulds
individual moulds
universal pan
universal pan
universal pan
steam container, solid, size S
steam container, perforated, size XL
steam container, perforated, size S
Cookware
individual moulds
Tested for you in our cooking studio
Shelf po-
sition
3
3
3
3
3
3
3
3
3
3
3
3
3
5
3
5
It is sufficient to heat UHT milk to 40 °C.
Stir in 150 g (chilled) yoghurt.
2.
Pour into cups or small jars and cover with cling film.
3.
Place the cups or jars onto the cooking
4.
compartment floor and use the settings indicated in
the table.
After making the yoghurt, leave it to cool in the
5.
refrigerator.
Type of heating used:
T Dough proving
■
Shelf position
cooking compartment floor
any accessories that are not being used from the
cooking compartment.
Place the food into the empty cooking compartment
before the oven is heated up. Always keep the
appliance door closed when cooking.Only cook on one
level when using this function.
The Gentle hot air heating function is used to measure
both the energy consumption in air recirculation mode
and the energy efficiency class. The Gentle top/bottom
heating function is used to measure the energy
consumption in the conventional mode.
Accessories
Ensure that you always use suitable accessories and
that they are placed in the oven the right way around.
Type of
Tempera-
Cooking
heating
ture in °C
time in mins.
100
15-20
S
100
25-35
S
100
6-10
S
100
25-35
S
100
7-10
S
100
10-12
S
100
5-8
S
85
20-30
S
80-95
15-25
S
100
40-45
S
100
20-30
S
100
25-35
S
100
10-20
S
100
20
S
100
9
S
100
25
S
Type of
Tempera-
Cooking
heating
ture in °C
time in hours
35-40
5-6
T
en
53
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