Table Of Contents - Vestfrost VBO 1060 N User Manual

CONTENTS
1. SAFETY INSTRUCTIONS ................................................................................................ 4
1.1 General Safety Warnings ............................................................................................... 4
1.2 Installation Warnings ...................................................................................................... 6
1.3 During Use...................................................................................................................... 7
1.4 During Cleaning and Maintenance ................................................................................. 8
2. INSTALLATION AND PREPARATION FOR USE ............................................................. 9
2.1 Instructions for the Installer ............................................................................................ 9
2.2 Installation of the Oven ................................................................................................... 9
2.3 Electrical Connection and Safety...................................................................................11
3. PRODUCT FEATURES .................................................................................................. 12
4. USE OF PRODUCT ....................................................................................................... 13
4.1 Oven Controls............................................................................................................... 13
4.2 Cooking Table ............................................................................................................... 14
4.3 Accessories .................................................................................................................. 14
5. CLEANING AND MAINTENANCE.................................................................................. 15
5.1 Cleaning ....................................................................................................................... 15
5.2 Maintenance ................................................................................................................. 17
6. TROUBLESHOOTING & TRANSPORT ......................................................................... 18
6.1 Troubleshooting ............................................................................................................ 18
6.2 Transport ...................................................................................................................... 18
7. TECHNICAL SPECIFICATIONS ..................................................................................... 19
7.1 Energy Fiche ................................................................................................................ 19
8. ENERGY SAVING ADVICE ........................................................................................... 20
8.1 For built-in ovens Cooking processes .......................................................................... 20