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11. Initial rinse
"Before operating the machine, perform a rinse of
the internal circuits and change the water in the
boiler."
11.1 Changing the water in the internal groups circuits
Via the continuous distribution key (30), empty the water
from each group for approximately one minute. Repeat this
operation twice.
11.2 Changing the water in the boiler
Ensure that the indication on the display (78) corresponds to
the working pressure value.
approximately 5 seconds, the water from the boiler will drain
from the hot water nozzle (10).
When only steam is issued from the nozzle (10), press the hot
water distributor key (13a) again.
The machine will return to its normal functions and the boiler
12. Drinks distribution - coffee
press.
place. Position the cup (or cups) under the spout (or spouts)
).
Press the coffee distribution key (
ding to the desired dose, the coffee will be issued and will stop
automatically upon completion.
Press the continuous/STOP distribution button (30) for a con-
tinuous distribution.
The distribution, both dosed and continuous, may be interrup-
ted at any time by pressing the continuous/STOP key (30).
Note: The LEDs above the dispensing buttons are merely
decorative.
of the distributor groups.
13a) pressed down for
), clean it of the used coffee
-
or 29) correspon-
13a
10
26
27
28
31
25 (21)
30
30
29
25
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