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Cleaning and care
Allow the ProLine element to cool
down before cleaning.
Clean the ProLine element and ac-
cessories after each use.
Dry the ProLine element thoroughly
after cleaning it with water to avoid
limescale residue.
30
Cleaning the stainless-steel
cooktop
Risk of damage caused by
pointed objects.
The seal between the cooktop and
the countertop could be damaged.
Do not use pointed objects for clean-
ing.
Damage due to soiling.
Soiling, particularly salty food or liq-
uid and olive oil, can cause damage
if left on the printed surfaces for a
long time.
Remove such soiling immediately.
Damage due to incorrect clean-
ing.
Stainless-steel cleaners rub off the
printed symbols.
Do not use stainless-steel cleaners
on printed symbols.
Clean the stainless-steel cooktop
with a solution of warm water and a
little liquid dish soap applied with a
soft sponge. Soften any stubborn
soiling beforehand. If necessary, the
rough side of a kitchen sponge can
be used.
Finally, dry with a clean soft cloth.
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