Using The Oven - Electrolux EFEP956 Installation & User Manual

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BEFORE USING THE APPLIANCE - GAS HOB MODEL
Installing the trivets
1
Position the 2 side trivets onto the hob first,
ensuring the 2 corner location recesses are
to the back of the hob.
1
5
6
7
8
9
Side trivet
Standard burner cup
1
7
2
Wok support
8
Standard burner spark plug
3
Middle trivet
9
Standard burner flame
safeguard sensor
4
Side trivet
Wok burner flame safeguard sensor
10
5
Standard burner cap
11
Wok burner spark plug
Standard burner crown
6
Installing the standard burners
1
The burner crown must be fitted correctly onto the
burner cup or damage will occur during operation.
2
To do this, align the outer hole and outer recess of
the burner crown around the spark plug and flame
safeguard sensor. Drop down ensuring the location
ribs on the bottom of the crown drop into the
location recesses.
3
Burner cap and burner crown must be clean and
located correctly for the burner to light.
2
Position the middle trivet ensuring the trivet fingers
are aligned with the side trivet fingers.
3
The wok support sits on top of the trivet above
the wok burner.
2
3
4
10
11
Wok burner inner cap
12
13
Wok burner outer cap
14
Wok burner crown
15
Wok burner body
Installing the wok burners
1
The wok burner crowns must also be fitted correctly
onto the wok burner cups.
2
To do this, align the sausage shaped cutouts on the
burner crown with the sausage shaped cutouts on
the burner body. Drop down ensuring the centre
location pin of the crown has dropped into the
corresponding recess in the body.
3
The 2 burner caps are simply positioned over the
top of the burner crown.
NOTE: When the burners are correctly fitted they will sit
level on the hob.

USING THE OVEN

Operating your oven temperature and function
selectors model (EFE914)
To set the oven, turn the function selector to the desired
cooking function and then turn the temperature selector
to the desired temperature. An indicator light above the
temperature selector will come on. When the temperature
is reached the heating source switches itself off and the
indicator light goes out. When the oven temperature falls
below the desired setting, the heating source switches
on and the indicator light comes on again.
Once the food is cooked, turn the temperature selector off
in an anti-clockwise direction. Do not force it right round
in a clockwise direction as this will result in damage to the
thermostat. Turn the multifunction selector off.
Operating your programmable controller model
12
(EVEP916, EFEP916, EFEP956)
13
Turning the oven on
14
Switch on the oven by touching the
symbol. The LCD control panel will come on and
15
inform you that you need to select a cooking function.
If you do not select a function within 20 seconds the
oven will turn off.
Select a cooking function
Your oven will have a selection of functions. Press the
function
or function
necessary until the desired function appears.
Cooking suggestions will appear under the function name
and suggested cooking temperatures will appear above
the temperature selector.
If no other symbol is touched within 8 seconds the
oven will switch on and begin to heat up to the
displayed temperature.
Selecting a temperature
The temperature is electronically controlled.
The temperature can be selected within the range of 30ºC
to 250ºC and can be adjusted at any time. To set the
temperature, press the temperature
symbols to reach the desired setting.
Press OK, or if no further changes are made within
8 seconds the oven begins to heat up to the set
temperature. The current oven temperature will appear
above set temperature.
When the temperature is reached, "Set temperature
reached" will appear, only the target temperature will
be displayed.
ON/OFF
Turning the oven off
Touch the
'ON/OFF' symbol to switch off the oven.
IMPORTANT!
Pre-heating
Pre-heating your oven is recommended in several cooking
and grilling functions. Pre-heating your appliance allows it
to reach the required temperature quickly and efficiently as
well as cook your food at the correct temperature for the
symbols as many times as
entire cook time.
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and temperature

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