Cooking Time Limiter - Atag CG9271MB Instructions For Use Manual

SAFETY

Cooking time limiter

smaller distances the high temperature may cause the knobs or
wall to discolour and/or distort.
• When using the wok burner, always use the pan carrier and suitable
cooking implements. Always place the pan on the pan support.
Placing the pan directly on the burner head can result in dangerous
situations. Aluminium trays or foil are not suitable as cooking
utensils. They can become burnt into the burners and pan supports.
• The wok burner can only function properly if the burner parts and
the pan carrier are positioned correctly.
• Caution: The use of a gas cooking appliance results in the
production of heat, moisture and products of combustion in
the room in which it is installed. Ensure that the kitchen is well
ventilated especially when the appliance is in use: keep natural
ventilation holes open or install a mechanical ventilation device
(mechanical extractor hood). Prolonged intensive use of the
appliance may call for additional ventilation, for example opening of
a window, or more effective ventilation, for example increasing the
level of mechanical ventilation where present.
• The cooking time limiter is a safety function of your cooking
appliance. It will operate if you forget to switch off your hob.
• Depending on the setting you have chosen, the cooking time will be
limited as follows:
Setting The cooking zone switches off
automatically after:
0
12 hours
1
8,5 hours
2
6,5 hours
3 5 hours
4 4 hours
5 3,5 hours
6 3 hours
7 2,5 hours
8 2 hours
9 1,5 hours
The cooking time limiter switches off the cooking zones when the
time in the table has elapsed.
GB 9