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INSTALLATION
MODELS
Fri-Jado Bakery Multisserie
with Full Automatic Cleaning
WWW.FRIJADO.COM
MANUAL
Bakery MULTISSERIE
This manual is prepared for the use of trained Service Technicians and
should not be used by those not properly qualified. If you have attended
a trianing for this product, you may be qualified to perform all the proce-
dures in this manual.
This manual is not intended to be all encompassing. If you have not
attended a training for this product, you should read, in its entirety, the
repair procedure you wish to performto determine if you have the neces-
sary tools, instruments and skills required to perform the procedure.
Procedures for which you do not have the necessary tools, instruments
and skills should be performed by a trained technician.
Reproduction or other use of this Manual, without the express written
consent of Fri-Jado, is prohibited.
- NOTICE -
Installation Manual bakery Multisserie
form 9123780 rev. 02/2008
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Summary of Contents for Fri-Jado Bakery MULTISSERIE
- Page 1 Procedures for which you do not have the necessary tools, instruments and skills should be performed by a trained technician. Reproduction or other use of this Manual, without the express written consent of Fri-Jado, is prohibited. Installation Manual bakery Multisserie form 9123780 rev. 02/2008...
- Page 2 TABLE OF CONTENTS Page 2 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008...
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Page 3: Table Of Contents
Removal of pallet ........................5 Location .............................6 Electrical supply ..........................6 Tethering the oven ........................7 Legs / Castors ..........................8 Test run ............................8 Ventilation of the oven .........................8 Instructions for operators ......................8 Installation drawings ....................... 9 Page 3 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... -
Page 4: General Technical Data
GENERAL TECHNICAL DATA GEnERaL TEChnICaL DaTa This manual covers the Fri-Jado Bakery Multisserie ovens. all of the information, illustrations and spe- cifications contained in this manual are based on the latest product information available at the time of printing. TEChNICAL DATA... -
Page 5: Installation Procedures
See “unpacking” drawing. Warning: Do this with at least two persons. The oven is top heavy. Remove obstacles from the floor first. Door support Only for transport, remove after transport. Page 5 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... -
Page 6: Location
For a 3-phase 208 V / 120 V~ circuit, the unit must be connected according to the figure below. Page 6 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... -
Page 7: Tethering The Oven
Warning: Following installation, check to confirm that, when the appliance is moved to the limits of the tether in each direction, no stress is transmitted to the electrical conduit. Page 7 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... -
Page 8: Legs / Castors
The instruction has to cover the following subjects: • Programming and options. • Working of the unit. • Free space of unit for cooling of drive motor and blowers. • Run through the user manual. • Refer to the storyboard, training guide and laminated sheet with pre-programmed programs. • Periodical maintenance. • How to react for information or service calls. Page 8 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... -
Page 9: Installation Drawings
49 10/16 38 3/16 22 3/16 9 1/4 21 1/4 8 7/16 8 7/16 4 5/16 1 9/16 37 10/16 51 3/16 39 11/16 Installation drawings Fri-Jado Multisserie Page 9 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008... - Page 10 3 5/16 3 5/16 2 3/4 1 9/16 1 9/16 9 1/4 21 1/4 8 7/16 8 7/16 4 5/16 1 9/16 Installation drawings Fri-Jado Multisserie without underframe with exhaust pipe Page 10 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008...
- Page 11 The quality of the water determines how the water should be connected. Before connecting the water hoses remove the two gray caps first. Double water supply Page 11 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008...
- Page 12 Fri-Jado Inc. • 180 Kehoe Blvd. • Carol Stream, Ill. 60188 • USA • tel. 630-784-3469 • fax 630-784-1650 • toll free 877-FRI-JADO • us.info@frijado.com • www.frijado.com Page 12 Installation Manual Bakery Multisserie form 9123780 rev. 02/2008...
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