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Fri-Jado Manuals
Commercial Food Equipment
Bakery Multisserie
Fri-Jado Bakery Multisserie Manuals
Manuals and User Guides for Fri-Jado Bakery Multisserie. We have
2
Fri-Jado Bakery Multisserie manuals available for free PDF download: User Manual, Installation Manual
Fri-Jado Bakery Multisserie User Manual (40 pages)
Brand:
Fri-Jado
| Category:
Commercial Food Equipment
| Size: 1 MB
Table of Contents
Table of Contents
4
Introduction
6
General
6
Identification of the Unit
6
Pictograms and Symbols
6
Safety Instructions
7
General
7
Moving
8
Hygiene
8
Service and Technical Support
8
Storage
8
Disposal
8
Description of the Unit
9
Technical Description
9
Intended Use
9
Accessories
10
Parts
10
Overview of the Deli Multisserie Unit with Grease Collector
10
Installation and First Use
11
Unpacking the Unit
11
Installation and Positioning
12
First Use
13
Operation and Use
14
Control Panel
14
Switching-On the Unit
15
Loading the Unit
15
Grilling Time
17
Taking out the Products
17
Grease Discharge (Only Deli Multisserie)
18
Grease Collector Bag
18
Grease Separator
18
Switching-Off the Unit
19
Emergency Stop
19
Operate
20
Starting a Program
20
Change Grease Bag (Only Deli Multisserie)
20
Pre-Heating
21
While Cooking
21
Adding Extra Time to the Active Program
22
Interrupt a Program
22
Set the Timer
23
Reset Alarm Signal
23
Power down
23
Settings
24
General
24
Information
24
Access
24
Overview
24
Manager
25
Access
25
Overview Parameters
25
Service Menu
25
Program
26
General
26
Adding Programs
26
Enter the Program Name
26
Programming Cooking Step
27
Keeping Warm (HOLD)
28
Saving the Program
28
Edit Programs
29
Deleting Programs
30
Testing the Programs
30
Sorting Programs
31
Automatic Switch-Off
31
Cleaning and Maintenance
32
Periodic Maintenance
32
Daily Cleaning
33
Automatic Cleaning Cycle
33
Installing the Spray Arm (Only for Bakery Multisserie)
34
Start the Cleaning Program
34
After Cleaning
35
Change Cleaning Agent
35
Clean the Accessories
35
Malfunctions and Service
36
Replacing the Mains Cord
36
Replace a Lamp
37
Technical Specifications
38
Options and Accessories
39
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Fri-Jado Bakery Multisserie Installation Manual (12 pages)
Brand:
Fri-Jado
| Category:
Commercial Food Equipment
| Size: 1 MB
Table of Contents
Table of Contents
3
General Technical Data
4
Technical Data
4
Water Requirements
4
Installation Procedures
5
Unpacking the Unit
5
Removal of Pallet
5
Location
6
Electrical Supply
6
Tethering the Oven
7
Legs / Castors
8
Test Run
8
Ventilation of the Oven
8
Instructions for Operators
8
Installation Drawings
9
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