Product Description - Electrolux EOG1102COX User Manual

For correct operation, the oven cabinet must
have a minimum opening of 130 cm² in the
front or on the sides (a minimum of 65 cm²
for each side). The manufacturer
recommends a 130 cm² opening in the front
for a brick cabinet and a 65 cm² opening for
each side for a wooden cabinet.
When you install a hob above the oven,
make different electrical connections for the
hob and for the oven.
Only make connections with correct cables
for the power supplied.
Make sure that after the
installation there is easy access
to the appliance if repairs or
maintenance are necessary.

4. PRODUCT DESCRIPTION

4.1 General overview
2 3
1
1
5
4
12
3
2
1
11
4.2 Accessories
• Wire shelf
For cookware, cake tins, roasts.
• Aluminium baking tray
For cakes and biscuits.
4 5
6
7
8
9
10
3.7 Securing the oven to the cabinet
Control panel
1
Knob for the heating functions
2
Knob for the Minute Minder
3
Knob for the gas control
4
Power indicator
5
Air vents for the cooling fan
6
Heating element
7
Lamp
8
Turnspit hole
9
Oven cavity bottom plate
10
Shelf support, removable
11
Shelf positions
12
• Turnspit
For roasting larger joints of meat and
poultry.
ENGLISH 11