Part 3: Installation; Preparations Of Installation - Modena Piazza Series User Manual Book

Wall chimney hood
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The image is a general overview and is not necessarily the same as the product
you receive.
Features and other attributes are depending on the type of products

Preparations of installation:

The exhaust hood is equipment which vacuums the smoke and odor produced in
cooking process. With an exhaust hood, your kitchen will be free from oil particles
which produces bad odor.
If you have a waste pipe outside, the exhaust
hood can be connected using extraction duct
(enamel, aluminum, flexible pipe or a fire-
resistant material with an inner diameter of
150 mm), see the following picture:
Before installation, switch off the unit and
unplug the power cord from the power socket
.

PART 3: INSTALLATION

8

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