Samsung NV75N5671 Series User & Installation Manual page 239

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Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater
and the convection fan are operating during the process of searing the meat. After
this stage the food is cooked gently by the low temperature of pre-selection. This
process is done while the top and the bottom heaters are operating. This mode is
suitable for meat roasts and poultry.
Food
Accessory
Roast beef
Wire rack +
Universal tray
Pork roast
Wire rack +
Universal tray
Lamb roast
Wire rack +
Universal tray
Duck breast
Wire rack +
Universal tray
NV75N5672RS_EE_DG68-01055E-01_SV+NO+FI+DA+EN.indb 31
NV75N5672RS_EE_DG68-01055E-01_SV+NO+FI+DA+EN.indb 31
Level
Temp. (°C)
Time (hrs.)
3
80-100
3-4
1
3
80-100
4-5
1
3
80-100
3-4
1
3
80-100
2-3
1
Dual cook
Before using dual cook function insert the divider into the oven. We recommend
preheat the oven for best results.
The following table presents 5 dual cook guides we recommended for cooking,
roasting and baking. Using dual cook function, you will be able to cook your main
dish & side dish or main dish & dessert simultaneously.
• Using dual cook function, preheating time can be extended.
No. Cavity
Food
Accessory
1
Upper
Sponge cake
Wire rack,
Ø 25-26 cm
tin
Lower
Homemade
Universal
pizza,
tray
1.0-1.2 kg
2
Upper
Roast
Universal
vegetables,
tray
0.4-0.8 kg
Lower
Apple pie
Wire rack,
Ø 20 cm tin
3
Upper
Pita bread
Universal
tray
Lower
Potato gratin,
Wire rack,
1.0-1.5 kg
22-24 cm
oven dish
Level
Type of
Temp.
Time
heating
(°C)
(min.)
4
160-170
40-45
1
190-210
13-18
4
220-230
13-18
1
160-170
70-80
4
230-240
13-18
1
180-190
45-50
English 31
2021-03-24 오후 5:31:33
2021-03-24 오후 5:31:33

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