Operation; Heating Modes - Stanley Donard 60 Installation And Operating Instructions Manual

The hotplate in this appliance is treated with a
protective coating, which when
evaporate and will cause an odour for a short period
on first lighting.
50 70

HEATING MODES

There are three main heating modes as follows,
determined by the positioning of the boiler baffles
which are located by rotating the control knobs.
(See above and Figs. 24 & 25).
Setting A
High Boiler Output with Hot Plate and Oven
1. Set the oven thermostat to idle.
2. Turn the left hand boiler baffle control knob anti-
clockwise until it engages.
3. Set the boiler
temperature.
Setting B
High Hot Plate Output with Boiler and Oven
1. Set the boiler thermostat to idle.
2. Turn both boiler baffle control knobs to down
position.
3. Set the oven thermostat as required to control
hot plate temperature.
Setting C
High Oven Output with Hot Plate and Low
Boiler Output
1. Set the boiler thermostat to idle.
2. Turn the right hand boiler baffle control knob
clockwise until it engages.
3. Set the oven thermostat to the required cooking
temperature.
heated will
60
thermostat to required

OPERATION

IDLE
17
60
50 70
200
Fig.24
Fig25