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4.
Remove upper wheel cover and open cabinet
door (see Figure 53).
Figure 53. Upper wheel cover removed and
cabinet door opened.
5.
Remove saw blade (see Changing Blade on
Page 29).
6.
Remove and dispose of largest particles of
meat/bone.
7.
Using hot water and a soft sponge/cloth,
rinse and wipe away as much leftover mate-
rial as possible.
Never use abrasive material (course spong-
es, steel wool, steel brushes, etc.) to clean
the machine. Abrasives remove the protec-
tive coating on stainless steel and should
always be avoided.
8.
Clean sink compartments with hot water
(minimum 171°F [77°C]) and dish soap, then
rinse them thoroughly with hot water.
9.
Sanitize sink compartment as instructed in
Proper Sanitation on Page 35.
Note: Dishwashers are a good option for
cleaning AND sanitizing at the same time
because they use heat. Place any parts that
will fit inside of the dishwasher, and use
the highest possible heat settings (minimum
171°F [77°C]). If it is an option, use the dish-
washer to dry parts with hot air.
-34-
10. Fill a clean and sanitized sink compart-
ment with hot, soapy water (minimum 171°F
[77°C]).
11. Submerge removed parts in hot, soapy water
and scrub all surfaces thoroughly.
12. Rinse all parts with hot, clean water (mini-
mum 171°F [77°C]) until all visible suds are
removed.
Note: If the soapy water becomes hazy, drain
compartment, clean and sanitize, and refill
with more hot, soapy water (minimum 171°F
[77°C]).
13. Clean all other surfaces of saw body with a
soft sponge/cloth and hot, soapy water (mini-
mum 171°F [77°C]).
To avoid damaging electrical parts when
reconnecting saw to power, DO NOT spray
saw body with water or solutions. DO NOT
allow any liquid to enter the side vents
around the motor. Instead, use a cloth rag
and hot, soapy water to thoroughly clean
the surfaces of the saw body.
14. Use hot, clean water (minimum 171°F [77°C]).
and a clean, soft sponge/cloth to remove
soapy residue.
15. Allow all parts and surfaces to air dry after
rinsing.
IMPORTANT: DO NOT dry parts with a cloth
or towel! This will help to prevent spreading
contaminants after cleaning.
16. Sanitize removed parts and saw body as
instructed in Proper Sanitation on Page 35.
17. Lubricate entire saw blade and table top as
instructed in Lubrication on Page 37.
18. Re-assemble
and
removed in Steps 3–5.
19. Cover machine with a clean, dry cloth until
next use.
Model T32304 (Mfd. Since 02/21)
install
components
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