Table of Contents
Advertisement
Available languages
Available languages
GB
WARNING INSTALLATION
• The cookers must not be installed on a pedestal.
• The appliance must not be installed behind a deco-
rative door in order to avoid overheating.
• Fix the cookers with the chains available on the back
of the appliance and secure them to the wall.
• When the oven and grill are switched on for the first
time there may be a typical smell and smoke may
come out of the oven. This is because of the treat-
ment applied to the surfaces. Operate the oven empty
before placing foods inside.
• For direct connection to a power mains, a device that
ensures disconnection from the mains must be in-
stalled, with a opening distance for the contacts that
allows for a complete disconnection under conditions
of category III electrical overload, in conformity with
the installation instructions.
For Australia and New Zealand only:
• For stationary appliances permanently connected to
the fixed wiring. Means providing full disconnection
under overvoltage category III conditions must be
incorporated in the fixed wiring in accordance with
AS/NZS 3000.
INSTALLATION
The appliance must be installed by qualified staff work-
ing in accordance with the regulations in force.
Before installing, ensure that the appliance is correctly
preset for the local distribution conditions (gas type and
pressure).
The presettings of this appliance are indicated on the
nameplate shown on the cover. This appliance is not
connected to a flue gas extractor device. It must be
installed and connected in accordance with the regula-
tions in force.
This appliance may only be installed and may only
operate in rooms permanently ventilated in accordance
with national regulations in force.
SAFETY CHAIN
! In order to prevent the appliance from overturn-
ing accidentaly, for example in case of a children
climbing onto the oven door, the safety chains
MUST be installed !
The cooker is provided with safety chains that must be
fixed with a screw (not supplied as accessory) on the
wall behind the appliance, at the same height as the
fixing point on the appliance.
Make sure that the chains are fixed in the back of the
cooker, as shown in the fig. 17, in such way to be tight
and parallel to the floor.
Warning Installation
! When the installation process is complete, the chains
must be kept in tension!
VENTILATION
The rooms in which gas appliances are installed must
be well ventilated in order to allow correct gas combus-
tion and ventilation.
The air flow necessary for combustion is at least 2 m
for each kW of rated power.
POSITIONING
Remove the packaging accessories, including the films
covering the chrome plated and stainless steel parts,
from the cooker.
Position the cooker in a dry, convenient and draft free
place. Keep at an appropriate distance from walls which
may be damaged by heat (wood, linoleum, paper, etc.).
The cooker may be installed alone or between two
kitchen units; in this case, the sides of the units must
withstand a temperature of 100 degrees C and they
must not be higher than the cooker hob.
CONNECTING TO THE GAS SUPPLY
Before connecting the cooker, check that it is preset for
the gas to be used. Otherwise, make the conversion as
described in the section headed "Adapting to different
gas types". The connection is on the right; if the pipe
has to pass behind the cooker, it must be kept low down
where the temperature is about 50 degrees C.
- Rigid connection (see Figure 3, diagram D):
The connection to the mains gas supply may be made
using a rigid metal pipe (D). Remove the hose con-
nector and screw the rigid union onto the threaded
connection of the gas train. The union for rigid con-
nection is amongst the cooker accessories.
- Connection using a rubber hose (see Figure 3, dia-
grams B and C):
Connect a rubber hose carrying the conformity mark
currently in force to the hose connector. The hose
must be replaced at the date indicated, and must be
secured at both ends using standard hose clamps. It
must be absolutely accessible to allow its condi-
tion to be checked along its entire length.
- Connection using a metal hose (see Figure 3, diagram
D):
Make the connection using a hose which complies
with national standards, screwing it onto the connec-
tor with a ring seal, which is delivered amongst the
cooker accessories.
- After installation, check that all connections are
airtight.
- For operation with butane/propane, check that the gas
pressure is as indicated on the nameplate.
IMPORTANT:
- Use only standard rubber hoses. For LPG, use a hose
which complies with the national regulations in force.
- Avoid sharp bends in the pipe and keep it well away
from hot surfaces.
References to the regulations covering the gas con-
nection to the appliance: ISO 7-1.
16
/h
3
Advertisement
Table of Contents
