Care And Cleaning - Electrolux OPEA4300X User Manual

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Food
Apple pie Conven‐
Sponge
cake
Short
bread
Toast
4 - 6
pieces
Beef bur‐
ger
6 pieces,
0.6 kg

11. CARE AND CLEANING

WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Clean the front of the oven with a soft
cloth with warm water and a mild
cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher for
the grill pan.
Clean all accessories after each use and
let them dry. Use a soft cloth with warm
Function Acces‐
sories
Wire
tional shelf
Cooking
Conven‐ Wire
tional shelf
Cooking
Conven‐ Baking
tional tray
Cooking
Grilling Wire
shelf
Grilling Wire
shelf and
dripping
pan
Shelf Tem‐ Time (min)
posi‐ pera‐
tion ture
(°C)
1 170 80 - 120
2 170 35 - 45
3 150 20 - 35
3 max. 2 - 4 minutes
first side; 2 - 3
minutes sec‐
ond side
3 max. 20 - 30
water and a cleaning agent. Do not clean
the accessories in the dishwasher.
Clean stubborn dirt with a special oven
cleaner. Do not apply oven cleaner on
the catalytic surfaces.
If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can cause damage to the nonstick
coating.
Moisture can condense in the oven or on
the door glass panels. To decrease the
condensation, operate the oven for 10
minutes before cooking. Clean the
moisture from the cavity after each use.
Comments
Use 2 tins (20
cm diameter), di‐
agonally shifted.
Use a cake
mould (26 cm di‐
ameter).
Preheat the
oven for 10 mi‐
nutes.
Preheat the
oven for 3 mi‐
nutes.
Put the wire
shelf on the third
level and the
dripping pan on
the second level
of the oven. Turn
the food halfway
through the
cooking time.
Preheat the
oven for 3 mi‐
nutes.