Table Of Contents - Miele PG 8056 Operating Instructions Manual

Commercial dishwasher
Table of Contents

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Guide to the manual ............................................................................................................ 6
Proper use............................................................................................................................ 7
Important safety instructions ............................................................................................. 8
Symbols attached to the commercial dishwasher .............................................................. 12
Disposal of the commercial dishwasher ............................................................................ 12
Caring for the environment .............................................................................................. 13
Product description........................................................................................................... 14
Machine overview................................................................................................................ 14
Control panel ....................................................................................................................... 15
User profiles....................................................................................................................... 16
User groups......................................................................................................................... 16
Daily operators ...............................................................................................................  16
Experienced operators ...................................................................................................  16
Operation tips .................................................................................................................... 17
Display functions ................................................................................................................. 17
Menus.................................................................................................................................. 18
Symbols in the display ....................................................................................................... 20
Initial commissioning ........................................................................................................ 21
Opening and closing the door.......................................................................................... 25
Comfort door lock ............................................................................................................... 25
Opening the door  .......................................................................................................... 25
Closing the door.................................................................................................................. 25
Opening the door using the emergency release ................................................................. 26
Filling the salt container ................................................................................................... 27
Reactivating......................................................................................................................... 27
Setting the water hardness level ......................................................................................... 28
Salt refill reminder................................................................................................................ 30
Appliance lockdown due to low salt ................................................................................... 30
Adding rinse aid................................................................................................................. 33
Rinse aid.............................................................................................................................. 33
Rinse aid indicator..........................................................................................................  33
Application technology ..................................................................................................... 35
Preparing the wash items.................................................................................................... 35
Upper basket....................................................................................................................... 37
Adjusting the upper basket ................................................................................................. 38
Lower basket ....................................................................................................................... 40
Use of plastic trays.............................................................................................................. 42
Operation............................................................................................................................ 44
Adding detergent................................................................................................................. 44
Dispenser module ............................................................................................................... 46
LEDs on the keypad ............................................................................................................ 49
Turning the machine on ....................................................................................................... 50
Selecting a program ............................................................................................................ 50
Starting a program .............................................................................................................. 52
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