Chicken Tenders - PowerXL PXL-GAFC Quick Start Manual And Recipe Book

Chicken
Tenders
Ingredients Directions
½ cup flour 1. Pour the flour onto a pan.
3 large eggs
2. Combine the egg and milk in a bowl and mix.
2 oz. milk
3. Pour the breadcrumbs onto a separate pan.
1 cup panko breadcrumbs
4. Dip each chicken tender into the flour, then the egg
mixture, and finally the breadcrumbs.

8 chicken tenders

1 tsp. sea salt 5. Attach the Air Frying Lid to the appliance. Place the Grill
Plate in the Inner Pot.
½ tsp. ground black pepper
6. Turn the Program Dial to select the Air Fry setting.
1 tsp. olive oil
Press the Temperature Button and adjust the cooking
4 oz. honey mustard,
temperature to 400° F/204° C. Press the Timer Button and
for serving
adjust the cooking time to 17 mins. Press the Start Button
to begin the cooking process. Let the appliance preheat
for 3 mins. and then open the lid..
7. Place the chicken tenders on the Grill Plate.
8. Flip the chicken tenders halfway through the cooking time.
14
Serves 4
15