Cherry
Dump Cake
Ingredients
Directions
2 21-oz cans cherry pie filling
1.
Place the Inner Pot in the appliance Base. Pour the
cherry pie filling into the Inner Pot and sprinkle the cake
1 15.25-oz box yellow cake mix
mix over the filling.
1 stick butter, melted
2.
Drizzle the melted butter over the cake mix and place
whipped cream, for serving
the Lid on the Inner Pot.
ice cream, for serving
3.
Turn the Program Dial to select the Bake setting. Press
the Temprerature Button and adjust the cooking
temperature to 250° F/121° C. Press the Timer Button
and adjust the cooking time to 2 hrs. Press the Start
Button to begin the cooking process.
4.
When the timer reaches 0, press the Cancel Button.
Serve with whipped cream or ice cream.
46
Serves 8
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