PEGAS CRAFTAP 3 Brief Manual page 5

CRAFTAP 3 | Brief Manual on foamy beverages dispensing
6
Turning the flow control valve within one rotation,
choose the filling speed based on the foam
formation intensity.
The farther open the drain channel is, the faster
the beverage container is filled up and the more
intense the foam formation and vice versa.
8
Once you have reached your desired fill line, shut
off the beverage supply channel by positioning
the dispensing assembly handle upright and the
beverage supply will stop.
Intensive foam formation in the process of pressure alignment can indicate that the bottle
is insufficiently filled with gas before pouring the beverage or a pouring flow of the beverage that
is too rapid. Reduction in foam formation intensity through releasing pressure from the beverage
container is achieved by turning the flow control valve slowly clockwise.
To prevent the beverage from spraying when the beverage container is taken out of the dispenser, do not
shut off the drain channel until the intensive foam formation process is over and the foam is drained.
Detailed instructions and assembly video are available at http://beerinnovations.com
7
Fill the bottle to just below the desired level and
shut off the drain channel by turning the flow
control valve clockwise until it stops.
9
Before releasing the bottle slightly open the drain
channel by turning the flow control valve
counterclockwise. The pressure in the beverage
container takes approximately 10 s to even out
with atmospheric pressure.
3